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... at a temperature between 35 and 45 degrees. In this environment, multiply, lactose in milk is converted to lactic acid, and milk is fer...
Time : Dec,09,2024
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Dairy processing lines mainly use fresh cow or goat milk etc as raw material through different processing method, which can be manufactured into vario...
Time : Dec,09,2024
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... products: Pasteurized milk, active , fermented and other cold chain products. Applicable capacity: 12000-48000BPH (500ml) Charact...
Time : Dec,09,2024
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