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1 - 20 Results for probiotics in yogurt from 69 Products
.... It reduces the milk flavor while adding fresh fruit pulp and toppings, making the taste more rich. It is more refreshing than fro...
Time : Nov,28,2025
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... at a temperature between 35 and 45 degrees. In this environment, multiply, lactose in milk is converted to lactic acid, and milk is fer...
Time : Dec,09,2024
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Dairy processing lines mainly use fresh cow or goat milk etc as raw material through different processing method, which can be manufactured into vario...
Time : Jun,11,2025
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... products: Pasteurized milk, active , fermented and other cold chain products. Applicable capacity: 12000-48000BPH (500ml) Charact...
Time : Dec,09,2024
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