Product Details
Cordierite pizza stone
1. Introduction
Professional pizza and traditional European bread ovens are often
lined with stone or brick. This is so heat is stored up and
redistributed evenly. The resulting blast of heat from the Old
Stone Oven Pizza for Two baking stones gives bread and pizza a nice
chewy crust. To use the stone, place it in a cold oven and preheat
to 500 degrees for pizza, or according to the recipe for bread. The
stone is made of the same material that lines blast furnaces and
kilns, so it can handle ultra-high temperatures. Wait until the
baking stones are entirely cooled before attempting to clean them.
Let them dry completely before using again. Some discoloration will
occur over time; this is natural and will not affect baking. Using
baking parchment may help delay that discoloration. Do not bake
cookies, turnovers or other high-fat items on the stones; the stone
would absorb the fat and proceed to produce smoke and bad odors.
The stones come with a flyer that contains detailed use and
cleaning instructions, as well as recipes for bread, pizza dough,
and two pizza toppings.
- Comfortable baking and serving of fresh pizza thanks to integrated
handles and slightly raised edges, Perfect addition to the Pizza
Passion range
- High quality: Ovenproof stoneware (cordierite), Wipe clean with a
damp cloth when cleaning
2. Specification
Product Name | Pizza stone |
Material | Cordierite |
Usage | Use for outdoor cooking or picnic |
Quality | The Grades for exporting are A Grade |
Inner Packing | Wrap Card per unit |
Samples | We can provide free samples, according to practice buyers bear the
freight. |
Service | Various product specifications, high quality, safety & hygiene
at a reasonable price. |
Other key points:
- Do not lay the stone on the heating element of the oven.
- Do not cut pizza on the stone.(It will hurt your cutter and leave
scratches on the stone)
- If your stone is saturated with water,please don't place it on fire
or hot oven directly. There is a chance that the stone would crack
but the probability is not high.
- Please don't place oil, sauce,cheese directly on the stone.Just
place the oily food(such as Chicago Deep-dish, Sicilian pizza as
well as meat, Vegetables,etc.)in metal container(baking sheet, pan
or skillet,etc.)or on parchment paper before placing on the stone.
3. Competitive Advantage:
1. Best price, make the products competitive in your market
2. Abundant Experience.
3. Strict Quality Control. Meet clients'quality requirement.
4. Large stocks. Guarantee prompt delivery.
5. Professional Packing. Avoid damage and secure the goods in
transportation
Company Profile
Yixing City Kam Tai Refractories Co.,ltd is located in Yixing, the
Pottery capital of China. Our company is founded in 2006, it is a
professional refractory and ceramic company which cover research,
production, sales and after-sales service. Since establishment, we
adhere to principle of “Technological Innovation, Never Stop”,
continuously improve R&D and production process and equipment.
Moreover, we cooperate with famous university such like Liaoning
University of Science and Technology, Beijing University of Science
and Technology.
Main Products
We mainly manufacture industry furnace refractory material such as
Sic PLATE,Setter plate, Push plate, Pillar,Sagger, Technical
Ceramic, Furnace material and so on. Our product is widely used to
sinter Magnetic Material, Electronic Ceramic, Daily Ceramic, Powder
Metallurgy, Rare Earth Battery Material and so on. Our sandwich
setter plate, electronic ceramic used sagger, Lithium battery
cathode material sintering sagger are very good , and they have
been leader products in our field .
Company Vision
Since our establishment, we insist on “No best , Just Better” ,
aimed to be the top Supplier of Refractory material and Technical
Ceramic in the world.