... known as powder or wheat , is a versatile product that is essential in making the perfect batter. Made from high qual...
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... is a thick noodle made from wheat , used in Japanese cuisine.Its simplest form is in a hot soup as kake udon with a mild broth called kakejir...
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... or crumb application on various protein products. Ideal for fried food production lines, this machine enhances coating adhesion and product y...
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