... beef ter Product Description: The can half frozen , fresh mea...
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...|Stainless Steel Silk Cutter Application This is a medium , double c...
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, beef dicer, dicer The mat with reasonable structure, material use SUS304, can into ,...
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, beef dicer, dicer The mat with reasonable structure, material use SUS304, can into ,...
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...three-dimensional dicing, can strips or . High-quality stainless steel blade, sharp and hard, cleanly, non-stick, smooth and beautiful...
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...
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... 220 dices:8,10,12,15,20mm silk:2,3,4,5,6,8mm slices:2-20mm 300-500 KG/H slice/Dicing/silk Contact us Certifications Company Information FAQ Q1...
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...ideal for processing plants, central kitchens, catering services, and frozen food manufacturers. This helps maintain the original text...
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... Description: This multifunctional automatic parsley lettuce potato vegetable is digital vegetable equ...
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... Slicer Automatic is widely used in restaurants, food processing plants, processing places and other ...
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... WeChat: 086 15249674563 Skype: 086 15249674563 Email: Sale@frenchfriesline.com/Lisa@frenchfriesline.com Introduction of vegetable ...
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... yam : 1. Multi-purpose , can rhizome vegetables, and can be sliced, silk, strips, dices, segments, etc. 2, veget...
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... work efficiency and adjustable blade height, which can be customized according to customer requirements Model: ZL-QK320 dimensions: L1550x...
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.../380V Size 670*670*930MM Weight 145KG Capacity 800-1000KG/H product description: The multi-function slicer is equipped with double motors, whi...
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... Cutter Automatic Chicken Goat Dicer Beef Product description Frozen dicing is m...
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... carrot, onion, bamboo shoots into strip, slice and . The speed of knife and belt can be removed easily and the shape can meet with you...
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... material is crucial in ensuring efficient and effective performance. Here are the key material characteristics that are important for blad...
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... you will see is quality of – particularly in the case of pate, where the product contains additional content such as nuts or fruit. Portion we...
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