Automatic Pocky Biscuit Machine Finger Biscuit Chocolate Coating
Machine
Description:
This biscuit bar chocolate coating machine includes a chocolate
dripping machine and a cooling tunnel, which is specially designed
for coating chocolate on biscuit bars. The machine is made of all
stainless steel and is used to make high-quality pure chocolate or
compound chocolate coating on biscuits.
This Pocky bar coating machine adopts electric, gas, and
photoelectric tracking control, with a high degree of automation,
uniform dipping liquid level, smooth product appearance, and
uniform coating surface thickness. After the first coating,
sprinkle with granular material, then cool slightly, apply the
second coating, and then enter the cooling tunnel.
The Pocky bar coating machine starts with manual feeding of baked
biscuit bars, which are manually put into the biscuit hopper, and
the biscuit bars automatically fall into the mold. The pusher
pushes the biscuit bars horizontally into the clamp hole, and the
clamp holds the biscuit bars tightly; driven by the chain, the
biscuit bars move downward; then the clamp moves forward, and the
chocolate cream groove moves up and down to wrap the chocolate on
the biscuit bars, and vibrates slightly to remove excess chocolate
cream; after chocolate wrapping, the clamp moves forward to the
cooling tunnel; after cooling, the biscuit bars can be packaged.
Different models of chocolate enrobing line specifications:
Model | 400 | 600 | 900 | 1200 |
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Belt width | 400mm | 600mm | 900mm | 1200mm |
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Belt speed | 1-10meter/min | 1-10meter/min | 1-10meter/min | 1-10meter/min |
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Cooling tunnel length | 10meter | 14meter | 20meter | 24meter |
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Refrigerator unit | 2 | 3 | 4 | 5 |
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Refrigerator | DANFOSS | DANFOSS | DANFOSS | DANFOSS |
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PLC/Touch screen | Hpmont | Hpmont | Hpmont | Hpmont |
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Voltage | 380V, Three phase | 380V, Three phase | 380V, Three phase | 380V, Three phase |
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Power | 12.1kw | 20.8kw | 23.8kw | 27.8kw |
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Dimension | 14200x950x1800mm | 18200x1150x1800 | 24200x1450x1800 | 28250x1750x1800 |
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Weight | 2000KG | 2450KG | 3400KG | 4100KG |
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Product Features
Chocolate coating machine for finger biscuits
Function: This equipment is specially designed for chocolate
coating of finger biscuits. The whole machine is made of stainless
steel. It is used to make high-quality pure chocolate or compound
chocolate biscuit coating.
Advantages:
1. This chocolate machine has the advantages of simple operation,
convenient maintenance and low one-time investment.
2. It adopts electric heating system with fast heating and cooling
speed.
3. The cylinder and base are connected by thread, which is
convenient for maintenance and repair.
4. It is especially suitable for the technical requirements of
chocolate and biscuit factories.
5. The outer cylinder is made of stainless steel.
Made of SUS304 Stainless Steel (Contact with the chocolate)
The Mesh Unit can be pulled out for easy cleaning
Enrobing System ,blower system (adjustable blower volume),
vibrating system ,de-tailor system
All surface coating/bottom coating
Application of Industrial Pocky Sticks Chocolate Enrober Machine
This pocky sticks coating machine also can cover nuts /sweets on
food surface or do double chocolate coating as well . we have nut
sprinkle function for your choice .
This production machine is specially developed for stick biscuit
dip coating chocolate, which reducing the manual link greatly, and
highly improving the product quality, safety and quality.
The Full Automatic Pocky Sticks Finger Biscuit Chocolate Dipping
and Coating Machine adopts electric, gas and photoelectric tracking
control, with high degree of automation, uniform dip coating liquid
level, smooth product appearance and uniform coating surface
thickness. After the first coating, the granule material is
sprinkled, and then it is slightly cooled, and the second coating
is carried out, then it enters the cooling tunnel.
Advantages of Industrial Chocolate coating machine
1.Equipped with cooling tunnel, 3P refrigeration units have good
refrigeration effect.
2.The chocolate enrober can be designed into two double net
coatings, one side can be painted with white chocolate and the
other is black chocolate.
3.The conveyor belt is equipped with automatic correction device,
the machine uses touch screen, PLC control.
4.The length of chocolate enrobing equipment and cooling tunnel can
be adjusted according to customer requirements.
How to achieve continuous chocolate liquid feeding?
500L Chocolate melting tank
For continuous chocolate liquid feeding, we customize customer a
small size 500L chocolate melting tank, the 500L chocolate melting
tank has heating pipes inside which are used to heat and melt
chocolate blocks into liquid.
Chocolate pump
The 5 M3 chocolate feeding pump is used to connect the chocolate
enrober machine and the chocolate melting tank. Chocolate liquid
will be transferred from the melting tank to the enrober tank by
accurate ration. The jacketed connecting pipes are used to connect
all the machines to transfer chocolate liquids.
400 Chocolate enrobing machine demo video:
400 Chocolate enrobing line in customer factory:
Industrial chocolate enrobing production line in production:
Food coated by chocolate enrobing machine:
Application:
Industrial Chocolate enrobing line for ball products video:
Chocolate coating line for cake products video:
Chocolate coating line for protein bar products video:
Industrial Chocolate enrobing machine for dounut product video:
Chocolate enrobing line for strawberries video:
Chocolate enrobing line with granules sprinkling machine video:
Chocolate enrobing line with zigzag chocolate decorating machine
video: