Add to Cart
Energy Saving 5 Bbl Brewing System , Automated Beer Brewing System
5 bbl Brewpub beer brewing system
Introduction
5 bbl Brewpub beer brewing system produced by us is a set of
technological equipment for the production of "live" and filtered
beer. Brew master make their beer attractive to consumers by unique
brewing process and distinctive beer taste. If desired, they can be
placed directly in places of consumption of beer: restaurants, pub,
bars, hotels, tourist and shopping centers. Interpreter may be
faced with polished brass, copper besides stainless steel. Also,
the microbrewery is placed behind a glass partition that allows
visitors to observe the process of making beer. This is an
excellent design solution interior and a powerful marketing tool.
Most installation in restaurants, bars and hotels used microbrewery
with a capacity from 2 bbl to 8 bbl. A network of restaurants uses
equipment with higher capacity. Tiantai microbreweries are
installing at the customer's company turn-key. To release a less
than 200 L of beer per day is unprofitable, so the minimum
performance of our equipment is 200L.
Specifications
Output/Brew | 5 bbl |
Brew/Week | 2~6 |
Output/Week | 10~30 bbl |
Electric Supply | 3phase/380(220, 415,440…)v/50 (60)Hz Single Phase/ 220(110, 240…)v/50(60)Hz |
Heating Source | Electric/Steam |
Area Request | >45M2 |
Brewmaster | 1 |
Note: 1hl=100liter; 1Gallon=3.7854liter; 1Barrel (BBL) =117Liter;
Configuration
1. Malt Milling Unit
Particle adjustable rolling crusher
Flexible or steel auger for optional
2. 5 bbl Brewhouse Unit
Mash tun, Lauter tun, Boiling Kettle, Whirlpool tun in various
combination
Hot water tank and cold water tank for optional in special
combinations
Infusion or decoction brewing methods are designed exactly
Stainless steel or copper cladding are popular
Two stages or single stage heat exchanger for wort cooling
Completely stainless steel integrated work platform
Sanitary and efficiency wort pump
All pipings and fittings
3.5 bbl or 10 bbl Fermentation Unit
Standard stainless steel conical cylindrical fermentation tanks
Single size as brewhouse is common used in restaurant
Tanks quantity is exactly calculated by fermentation cycle for
various beers
All manhole, valves, pressure gauges, fittings etc are included
4. Beer Filter Unit(optional)
In restaurant or bar, beers are always served as craft beer without
filtration
5. 5 bbl or 10 bbl Bright Tank Unit
Standard stainless steel bright tanks for beer maturation,
conditioning, service, carbonation
Single size as fermenter is common used in restaurant or bar
Tanks quantity is exactly calculated for various beers and the
function
All manhole, valves, stone, gauges, fittings etc are included
6. Cooling Unit
Insulated glycol water tank with or without copper coil for glycol
liquid holding and mixing
Efficiency chillers or refrigerators with fryonto supply cooling
energy
Sanitary centrifugal pump for glycol water recycle among tanks and
heat exchanger
All pipes, fitting, insulation materials are included
7. Controlling Unit
Electrical controlling cabinet with temperature, on-off controlling
for brewhouse
Electrical controlling cabinet with temperature, on-off controlling
for cooling parts
Temperature controller, thermocouple, solenoid valves etc are
included
PLC with touch screen panel for special request
8. Beer Dispense
Beer dispensing columns and faucets for directly beer service
9. Keg filling and rinsing machine
Manually bottling machines for self consumption
10. Other Facilities
Portable CIP system for cleaning the tanks
Steam boiler for brewhouse heating
Water treatment for brew water
Oil free air compressor