Luncheon Meat N*5.7 78% Wheat Germ Gluten

Luncheon Meat N*5.7 78% Wheat Germ Gluten

Introduction of Wheat Gluten Protein

The Wheat Germ Gluten is also known as wheat gluten or gluten flour. A kind of powder product that chooses wheat flour as its raw material and then separates, extracts and dries the flour protein contained in it. The vital gluten mainly consists of gliadin and glutenin with a protein content up to 85%. It feathers hygroscopicity, toughness, extensibility, formability, adhesion heat coagulability and liposuction, which are not available in other kings of protein. So many unique physical properties make the vital gluten indispensable in food industry, grain industry, textile industry, paper-making industry, chemical industry and high precision feed as gluten fortifiers, and protein additives.

Nutritional information (For every 100g)

Wheat Germ Gluten Pictures

Application of Wheat Germ Gluten

1. Bread: Add 1% to 3% of wheat gluten (depending on gluten content of flour) to increase dough strength, viscoelasticity, extensibility and stability, keep gases generated in proofing period, control expansion and keep uniform volume. Gluten is renowned for maintaining form, improving bread quality, prolonging aging time and providing nourishment and is totally distinctive from other chemical gluten agents!

2. Instant noodles, longevity noodles, noodles: Add 1% to 2% of wheat gluten to increase the toughness of noodles. The processing noodles are renowned for being uneasy for breakage, boiling and soaking for a long time, pliable and delicious.

Feature of Wheat Gluten Protein

· Regular wheat-straw pellets are virtually dust free.

· Environment friendly – the waste can be used as an excellent fertilizer. Short compost time – carbon neutral in 1 year.

· Reduce the storage space needed for bedding.

Henan Wheat Import And Export Company Limited, established in 2005, located in Zhengzhou City--Capital of Henan Province, the center of China mainland.

As an international supplier, a professional manufacturer and a general international trader, the only job of the company is working in the field of gluten and protein products, in deeper and deeper. The company (abbreviation “HENAN WHEAT”) participated in all of two top class wheat products factories, sharing part of stocks of two large machinery manufacturing factories, and have signed strategic cooperation agreements with several first class group enterprises in China.

For international customers, HENAN WHEAT are supplying and exporting China origin products such as: Wheat gluten, Vital wheat gluten, Wheat protein, Wheat starch, Soy protein, Pea protein, Pea starch, and other food ingredients. Till now, she has developed and made business cooperation with more than 500 partners in more than 50 countries. Annual exporting amount more than USD 10 million.

For Chinese domestic customers, HENAN WHEAT are supplying and importing advanced machinery, high quality agriculture products and any other good products that customers will need.

In HENAN WHEAT, “Truthful and Prestige” are still our stable living base; “Customers’ satisfying” is still our desire; “Quality and Service” are our forever pursuing.

Wherever are you come from, whatever you will need, the only thing you need to do is to contact us. As soon as we look at, you will must be our friend at all first! Then in second, your working is to receive your goods at your warehouse or at your sea port. It is assured all of the cooperations between you and us will must be most benefit to both of our two parties.

All of your inquiry or message will be appreciated and will be replied immediately!