Professional Ginger Chips Fryer Machine / Vacuum Frying Machine Low Temperature

Brand Name:Liuyi
Model Number:VF-LY50, VF-LY-100, VF-LY-200
Minimum Order Quantity:1 Set
Delivery Time:20~25 Days After Receiving The Deposit
Payment Terms:T/T
Place of Origin:Made in China
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Location: Qingdao Shandong China
Address: No.220 Shenzhen North Rd, Laixi, Qingdao, China
Supplier`s last login times: within 23 hours
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Product Details

Professional Ginger Chips Fryer Machine / Vacuum Frying Machine Low Temperature

  • Product Description

Ginger crisp is a kind of dehydrated product processed by vacuum low-temperature frying technology. In the process, ginger is first cut into thin slices of certain thickness, and then fried and dehydrated under vacuum conditions and low temperature oil. Produces a crispy foods. The low-temperature vacuum fried ginger chips have less nutrient loss and maintain the original color, giving people a feeling of returning to the original. The vacuum-fried fruit and vegetable chips are very rehydrating. When soaking them in hot water for a few minutes will revert to fresh products, in line with the trend of international food naturalization, nutrition, flavor and convenience.


Liuyi's vacuum frying machine can fry good and qualified ginger chips for our customers, 200kg input capacity is our best sellers. It can also fry most of the fruits and vegetables.

  • Liuyi's Low temperature vacuum fryer application:

Fruits: apple, pear, persimmon, pineapple, banana, mango, jujube, star fruits, etc.;

Melons: melon, bitter gourd, pumpkin, cantaloupe, papaya, chayote, etc.

Potatoes: sweet potatoes, potatoes, taro, etc.;

Green vegetables: carrots, white radish, celery, green peppers, green beans, cauliflower, onions, mushrooms, etc.;

Others: lotus root, horseshoe, peanut, soybean, broad bean, bowl of beans, etc.


Different SPECIFICATIONS
ModelVF-LY50VF-LY100VF-LY200
Raw Material Input30kg-50kg80kg-100kg170kg-200kg
Machine Materialfood grade SS304food grade SS304food grade S304
Basket sizeΦ600mm*H500mmΦ750mm*H530mmΦ1200mm*H600mm
L*W*H1400*3500*2500mm1800*4000*2900mm2500*4500*3100mm
Oil Volume300-500kg600-800kg1000-1200kg
Vacuum Degree

-0.095mpa~-0.098mpa

-0.095mpa~-0.098mpa

-0.095mpa~-0.098mpa

Steam Pressure4-8kg4-8kg4-8kg
Frying Temperature75-110℃75-110℃75-110℃
Oil Pump3kw5.5kw7.5kw
Vacuum Pump7.5kw11kw15kw

  • Vacuum Frying Machine Core Components

- Oil storage tank

It is for oil storage before frying. The oil will be heated in it firstly. During frying, the oil will be cycled between oil storage tank and frying pot.


- PLC control system

Brand: Mitsubishi

It is control the whole machine.

This make the machine operate fully automatically. No need to manual during processing.


- Touch screen

Brand: Mitsubishi

The new type is connect directly with the machine body, not separate part.

It is easy to understand and operate.


- Electrical Components

Brand: Schneider

It mainly includes dis-connector, frequency converter and thermal overload relay.


Catalog for Automatic Vacuum Frying Machine.pdf



China Professional Ginger Chips Fryer Machine / Vacuum Frying Machine Low Temperature supplier

Professional Ginger Chips Fryer Machine / Vacuum Frying Machine Low Temperature

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