Food Grade Baby Formula Goat Milk Powder Sterilized Processing Type

China made cheap price instant formulated dry infant goat milk powder

Benefit of Meiling Whole Goat Milk Powder

1 Naturally High in Calcium.

Goat's milk is naturally high in calcium as compared to other milk. Calcium is an important nutrient for both women and elderly as it can prevent osteoporosis by strengthening bone intergrity.

2 Naturally high in bioactive compounds

Bioactive compounds are components in the food that can provide a health benefits once consumed. Goat's milk is naturally high in bioactive compounds such as:

• Nucleotide (Boost immune system)
• CPP (Increase the solubility and absorption of minerals)
• Sialic acid (Prevent bacteria infection)
• Taurine (Boost brain development)

3 Low in lactose

Goat's milk contains lesser lactose. Approximately 65 percent of the human population has a reduced ability to digest lactose after childhood. Lactose intolerance in adulthood is most prevalent in people of East Asian descent. Hence, goat's milk is suitable for people who experience lactose intolerance symptoms such as nausea, vomitting and diarrhea after consuming dairy products.

4 Improve Gastrointestinal health

Goat milk can be digested easier and more readily than other milk. Goat milk forms a softer, finer curd than cow milk, making digestion and absorption easier. Thus, goat's milk is good for those with gastrointestinal problem such as gastric, colic and indigestion.

5 Natural Blessing from the Mother Nature

Unlike cows, goats and humans have the same secretion method. More bioactives are secreted with goat milk, such as Epidermal Growth Factor (EGF), Polyamine, and Free Amino Acids. The level of natural nutrients like Nucleotides, Taurine, as well as Glutamic Acid are even 3 times higher than cow milk’s, helping to enhance protection from inside and build solid foundation for mental and physical development.

6 Unique Molecular Structure - The Key to Better Digestion

Goat milk protein contains more β-casein which forms fine and evenly distributed milk curd. Its unique structure allows more digestive enzyme in and is easier to be absorbed, protecting children’s sensitive gut.

In general, cow milk formula needs extra processes to make its milk protein smaller or easier to be digested, such as adding whey or hydrolyzing it. Whereas goat milk needs no such processes as its protein is naturally fine and delicate, natural and nutritious.

Goat milk fat contains essential nutrition that supports baby’s growth: More Medium Chain Fatty Acids (MCFA) makes milk fat easier to be digested and converted to energy faster. Natural Sphingolipid supports mental development. Others like Vitamin A, D, E, K are also rich and naturally contained.

Benefit of Meiling Whole Goat Milk Powder

1 Naturally High in Calcium.

Goat's milk is naturally high in calcium as compared to other milk. Calcium is an important nutrient for both women and elderly as it can prevent osteoporosis by strengthening bone intergrity.

2 Naturally high in bioactive compounds

Bioactive compounds are components in the food that can provide a health benefits once consumed. Goat's milk is naturally high in bioactive compounds such as:

• Nucleotide (Boost immune system)
• CPP (Increase the solubility and absorption of minerals)
• Sialic acid (Prevent bacteria infection)
• Taurine (Boost brain development)

3 Low in lactose

Goat's milk contains lesser lactose. Approximately 65 percent of the human population has a reduced ability to digest lactose after childhood. Lactose intolerance in adulthood is most prevalent in people of East Asian descent. Hence, goat's milk is suitable for people who experience lactose intolerance symptoms such as nausea, vomitting and diarrhea after consuming dairy products.

4 Improve Gastrointestinal health

Goat milk can be digested easier and more readily than other milk. Goat milk forms a softer, finer curd than cow milk, making digestion and absorption easier. Thus, goat's milk is good for those with gastrointestinal problem such as gastric, colic and indigestion.

5 Natural Blessing from the Mother Nature

Unlike cows, goats and humans have the same secretion method. More bioactives are secreted with goat milk, such as Epidermal Growth Factor (EGF), Polyamine, and Free Amino Acids. The level of natural nutrients like Nucleotides, Taurine, as well as Glutamic Acid are even 3 times higher than cow milk’s, helping to enhance protection from inside and build solid foundation for mental and physical development.

6 Unique Molecular Structure - The Key to Better Digestion

Goat milk protein contains more β-casein which forms fine and evenly distributed milk curd. Its unique structure allows more digestive enzyme in and is easier to be absorbed, protecting children’s sensitive gut.

In general, cow milk formula needs extra processes to make its milk protein smaller or easier to be digested, such as adding whey or hydrolyzing it. Whereas goat milk needs no such processes as its protein is naturally fine and delicate, natural and nutritious.

Goat milk fat contains essential nutrition that supports baby’s growth: More Medium Chain Fatty Acids (MCFA) makes milk fat easier to be digested and converted to energy faster. Natural Sphingolipid supports mental development. Others like Vitamin A, D, E, K are also rich and naturally contained.

Benefit of Meiling Whole Goat Milk Powder

1 Naturally High in Calcium.

Goat's milk is naturally high in calcium as compared to other milk. Calcium is an important nutrient for both women and elderly as it can prevent osteoporosis by strengthening bone intergrity.

2 Naturally high in bioactive compounds

Bioactive compounds are components in the food that can provide a health benefits once consumed. Goat's milk is naturally high in bioactive compounds such as:

• Nucleotide (Boost immune system)
• CPP (Increase the solubility and absorption of minerals)
• Sialic acid (Prevent bacteria infection)
• Taurine (Boost brain development)

3 Low in lactose

Goat's milk contains lesser lactose. Approximately 65 percent of the human population has a reduced ability to digest lactose after childhood. Lactose intolerance in adulthood is most prevalent in people of East Asian descent. Hence, goat's milk is suitable for people who experience lactose intolerance symptoms such as nausea, vomitting and diarrhea after consuming dairy products.

4 Improve Gastrointestinal health

Goat milk can be digested easier and more readily than other milk. Goat milk forms a softer, finer curd than cow milk, making digestion and absorption easier. Thus, goat's milk is good for those with gastrointestinal problem such as gastric, colic and indigestion.

5 Natural Blessing from the Mother Nature

Unlike cows, goats and humans have the same secretion method. More bioactives are secreted with goat milk, such as Epidermal Growth Factor (EGF), Polyamine, and Free Amino Acids. The level of natural nutrients like Nucleotides, Taurine, as well as Glutamic Acid are even 3 times higher than cow milk’s, helping to enhance protection from inside and build solid foundation for mental and physical development.

6 Unique Molecular Structure - The Key to Better Digestion

Goat milk protein contains more β-casein which forms fine and evenly distributed milk curd. Its unique structure allows more digestive enzyme in and is easier to be absorbed, protecting children’s sensitive gut.

In general, cow milk formula needs extra processes to make its milk protein smaller or easier to be digested, such as adding whey or hydrolyzing it. Whereas goat milk needs no such processes as its protein is naturally fine and delicate, natural and nutritious.

Goat milk fat contains essential nutrition that supports baby’s growth: More Medium Chain Fatty Acids (MCFA) makes milk fat easier to be digested and converted to energy faster. Natural Sphingolipid supports mental development. Others like Vitamin A, D, E, K are also rich and naturally contained.

Benefit of Meiling Whole Goat Milk Powder

1 Naturally High in Calcium.

Goat's milk is naturally high in calcium as compared to other milk. Calcium is an important nutrient for both women and elderly as it can prevent osteoporosis by strengthening bone intergrity.

2 Naturally high in bioactive compounds

Bioactive compounds are components in the food that can provide a health benefits once consumed. Goat's milk is naturally high in bioactive compounds such as:

• Nucleotide (Boost immune system)
• CPP (Increase the solubility and absorption of minerals)
• Sialic acid (Prevent bacteria infection)
• Taurine (Boost brain development)

3 Low in lactose

Goat's milk contains lesser lactose. Approximately 65 percent of the human population has a reduced ability to digest lactose after childhood. Lactose intolerance in adulthood is most prevalent in people of East Asian descent. Hence, goat's milk is suitable for people who experience lactose intolerance symptoms such as nausea, vomitting and diarrhea after consuming dairy products.

4 Improve Gastrointestinal health

Goat milk can be digested easier and more readily than other milk. Goat milk forms a softer, finer curd than cow milk, making digestion and absorption easier. Thus, goat's milk is good for those with gastrointestinal problem such as gastric, colic and indigestion.

5 Natural Blessing from the Mother Nature

Unlike cows, goats and humans have the same secretion method. More bioactives are secreted with goat milk, such as Epidermal Growth Factor (EGF), Polyamine, and Free Amino Acids. The level of natural nutrients like Nucleotides, Taurine, as well as Glutamic Acid are even 3 times higher than cow milk’s, helping to enhance protection from inside and build solid foundation for mental and physical development.

6 Unique Molecular Structure - The Key to Better Digestion

Goat milk protein contains more β-casein which forms fine and evenly distributed milk curd. Its unique structure allows more digestive enzyme in and is easier to be absorbed, protecting children’s sensitive gut.

In general, cow milk formula needs extra processes to make its milk protein smaller or easier to be digested, such as adding whey or hydrolyzing it. Whereas goat milk needs no such processes as its protein is naturally fine and delicate, natural and nutritious.

Goat milk fat contains essential nutrition that supports baby’s growth: More Medium Chain Fatty Acids (MCFA) makes milk fat easier to be digested and converted to energy faster. Natural Sphingolipid supports mental development. Others like Vitamin A, D, E, K are also rich and naturally contained.

Shaanxi Hongxing Meiling Goat Dairy Co., Ltd., which was founded as a goat’s dairy factory for baby in 1998, is the largest privately-owned goat’s dairy company in China. And a modern goat milk industrial cluster formed by modules of R & D, production, sales as well as the milk source base construction.Today, it has become a company, specializing in manufacturing a variety of goat’s dairy for all demographics.

With its rich farmland, high rainfall and favorable climate, Fuping is honored as both “the hometown of China dairy goats” and “the capital of Chinese goat dairy products”. In Fuping, Hongxing Meiling has its own natural open farm for dairy goats. As of the year 2016, the company has owned more than 500,000 dairy goats on hand, which ensure sufficient daily supply of fresh goat milk.

The company believes that goat’s dairy goes well beyond the natural ranch. In addition to providing customers with 100% natural milk powder, it also concentrates on adopting world-class processing technology to ensure the reliability, safety and high quality for the products.

Hongxing Meiling has obtained many prestigious certificates to prove the high quality of its products, which include ISO9001, HACCP, HALAL, GMP and QS. With the continuous efforts from all Hongxing Meiling’s employees, Hongxing Meiling has become a well-known brand in both domestic and overseas markets.the products have been exported to south-east Asia and Europe for 18 years.