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Model No. | 1kg |
Batch Capacity | 500~1000g (1.1~2.2lb) |
Average Roasting Time | 10-15 minutes |
Production | 4kg/hr (8.8lb/hr),32kg/day (70.5lb/day) |
Voltage | Single Phase220V, 50/60Hz |
Roaster Power | 260W |
Package Dimensions | 1000*650*950mm (39.4*25.6*37.4 in) |
Package Weight | 100kg(220.5lbs) |
Drum Construction | 304 Stainless steel, Welded |
Data Logger | Record roasting curve (USB or Bluetooth) |
Advantages:
1. All bean contact body are made of High temperature resistant 304
food grade stainless steel.
2. Food level 304 stainless steel double drum with the mixing
blades to ensure the best blending and even roast.
3. Non-stop roasting from 500g-1500g and roasting and cooling can
work at same time.
4. Both electric and manual controls of air flow to maximize coffee
taste.
5. Data logger connect thermocouple and computer, can log by
computer.
It is suitable in coffee house, west restaurant, cocoa roasting
factory and lab. Infrared heating, the temperature can be
adjustable.
Roasting and cooling systems are separate and it can roast
continuously. Stainless steel rotary drum, fast heating, it is in
line with the food health standard.
Features
1. flame stability ,save fuel,
2.Fire can adjust
3.Precise timing Settings, can be arbitrary set baking time, make
your baking more stable
4.automatic cut off the gas and the warning sound to remind
function
5.High temperature window lens can observe the coffee beans baking
conditions
6.Stainless steel rotary drum, fast heating, it is in line with the
food health standard.
7.Roasting and cooling systems are separate and it can roast
continuously
8.This machine is small in size, suitable for use in any space