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10kg 15kg Industrial Vacuum Lyophilization Equipment 8KG / Batch 220V For Egg Milk

10kg 15kg Industrial Vacuum Lyophilization Equipment 8KG / Batch 220V For Egg Milk

Brand Name:Lanphan
Certification:CE ISO
Model Number:HFD
Minimum Order Quantity:1 unit
Delivery Time:5-8 work days
Payment Terms:L/C, D/A, D/P, T/T, Western Union
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Location: Zhengzhou Henan China
Address: 13 Jinjiang South Road, Shangjie District, Zhengzhou City, Henan Province
Supplier`s last login times: within 1 hours
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10kg 15kg Industrial Vacuum Liofilizador Freeze Dryer Dry Machinefor Egg Milk


To freeze-dry milk using a freeze-dryer, you can follow these steps:


1. Prepare the milk:
- Choose the type of milk you want to freeze-dry, which can be regular milk, powdered milk, or even milk-based products like milkshakes.
- Pour it into a clean container, making sure not to exceed the freeze-dryer's capacity.


2. Freeze the milk:
- Place the container of milk into the freeze-dryer's freezing chamber. Ensure that your freeze-dryer has been pre-cooled and set up.
- Set the desired temperature and time parameters based on the freeze-dryer's instructions. These parameters may vary depending on the model of your freeze-dryer, so be sure to consult your device's user manual for accurate information.


3. Start the freeze-dryer:
- Start the freeze-dryer to begin the process. During freezing and dehydration, the milk will gradually condense and lose its moisture.


4. Completion of the process:
- The freeze-dryer will finish its work within the set time. Once done, your milk should be freeze-dried.
- Turn off the freeze-dryer and wait for a moment to allow the freeze-dried milk to return to room temperature.


5. Storage:
- Store the freeze-dried milk in a dry, airtight container to prevent moisture absorption.
- It's best to keep it in a cool, dark place to extend its shelf life.


Freeze Dryer Parameter


No.ComparisonsLANPHAN 0.4Other Brand 0.4
1Dimensions(mm)

500x640x890

With universal casters, easy to move

455x540x730

No casters

2Cold trap size(mm)Φ305x510Φ315x435
3Tray(mm)4 Trays4 Trays
4Door thickness (mm)3020
5Frame

Iron frame + Plastic spraying

(Firm, not easy to scratch)

Aluminum gusset+Baking Varnish

(easy to scratch)

6CompressorFrench Danfoss brandChinese domestic brand
7Cold trap temperature (°C)≤-40℃≤-25℃
8Ultimate vacuum (pa)

No load: <10Pa


No load: <3000Pa
9Drying temperature (°C)-40℃ ~+60℃-25℃ ~+60℃
10Temperature probe4 independent probes1 probe

China 10kg 15kg Industrial Vacuum Lyophilization Equipment 8KG / Batch 220V For Egg Milk supplier

10kg 15kg Industrial Vacuum Lyophilization Equipment 8KG / Batch 220V For Egg Milk

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