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Cold Cooking Oil Making Machine , Vegetable Oil Pressing Machine
Technique parameter:
Output (tons/24h): | 80~100 |
Power (kw): | 97.04 |
Overall dimensions (L×W×H, mm): | 6000×2400×2800 |
Weight (kg): | 16000 |
Production process
palm oil extraction machine Introduction:
Palm fruit reception:
Transport FFB to reception station, flow to the scraper conveyer,
conveyed to sterilizing station.
Sterilizaiton:
FFB transported by scraper conveyer fall into sterilizing tank,
make FFB soft, get more oil yield. sterilizing time 90~120mins,
temperature 130~145°C
Threshing:
After sterilizing, fruit bunch transported to thresh machine,
separate palm fruit and empty fruit bunch.
Digesting:
Before press palm fruit, should be crushed separated pulp and
kernel
Oil press:
After crushing and digesting, the maxture of palm fruit and kernel
fall into special palm oil presser
Clarification:
Filter the oil and use centrifuge to separate oil and impurities.
Kernel recovery:
After press, the kernel and cake will be transported to kernel
recovery station. Separating nut and shell, then go to kernel oil
press.
Picture: