Product Details
Product specifications: 10g, 70g, 340g, 850g, 1kg, 3kg
Product features: Xinjiang tomatoes are used as raw materials, selected natural
blueberries, and no pigment is added.
Produced in accordance with international food safety standards and
of high quality.
Target group: Housewives aged 18-45 constitute the main body of the consumer
group
Scope of application: Suitable for all kinds of pasta, soups, dishes, Western food, hot
pot, convenient and quick to use
Tomato sauce is a sweet and sour sauce made by adding sugar,
vinegar, and salt to tomato sauce and frying it in salad oil.
Tomato sauce is reddish brown, sauce-like, delicate in texture,
sweet and sour in taste and slightly spicy. Mainly used in Western
food, such as tomato sauce on fried pork chops and some cold
dishes, or used in tomato oxtail soup, tomato shrimp, etc. Tomato
sauce is best packaged in glass bottles and placed in a ventilated
and dry place. The storage environment should avoid heat and
moisture.
The biggest difference between tomato sauce and tomato sauce is
that tomato sauce can be eaten directly, while tomato sauce must be
cooked.
Company Profile
Arkhum (Tianjin) Health Technology Co., Ltd. was established in May
2022 and is located at No. 3119, Bohai 40th Road, Binhai New
District, Tianjin. It mainly produces various tomatoes and fruit
and vegetable products. The project construction covers an area of
approximately 110,000 square meters. The area is approximately
87,000 square meters.
The company also has a Shandong production base, which can provide
customers with high-quality products and OEM services such as
functional foods, beverages and tomato products. It is a company in
the field of health food that is strategically oriented by
technological innovation and internationalization, integrating
R&D, production and sales. It is an Italian foreign-owned
enterprise with sole proprietorship.
The company now has a R&D laboratory with an area of 200 square
meters, and has a highly skilled and professional first-class
R&D team composed of senior food R&D engineers and
nutrition researchers. Arkhum has successively passed ISO9001
quality management system certification. , ISO22000 food safety
management system certification, HACCP certification and other
well-known management system certifications at home and abroad.