Industrial Food Freeze Dryer Machine High Capacity 300kg/batch

Brand Name:GX

Model Number:IN-300

Minimum Order Quantity:1

Delivery Time:30~45 days

Payment Terms:30% deposit,the balance paid before shipment

Place of Origin:Guangdong

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Guangzhou Guxing Freeze Equipment Co.,Ltd

Verified Supplier

Location: Guangzhou China

Address: Room 615, No.27 Huansha Venue, Nansha district, Guangzhou City

Supplier`s last login times: within 24 hours

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Product Details Company Profile

Product Details

Product Description:

Industrial Freeze Dryer

The Industrial Freeze Dryer is a state-of-the-art vacuum freeze drying machine designed for large-scale production. With a capacity of 300kg per batch, it is the perfect solution for companies looking to freeze dry a high volume of products. This advanced freeze dryer is ideal for industries such as food, pharmaceuticals, and biotechnology.

Why Choose Our Industrial Freeze Dryer?

The Industrial Freeze Dryer is specifically designed to meet the demands of large-scale production, making it the perfect choice for industrial use.
Efficient and reliable: With its advanced features and precise control systems, this freeze dryer ensures efficient and reliable freeze drying of products, saving time and reducing production costs.
High-quality results: The Industrial Freeze Dryer uses the latest technology to preserve the quality, flavor, and nutrients of the products, providing high-quality freeze-dried products that meet consumer demands.
Easy to use and maintain: Our freeze dryer is user-friendly and easy to maintain, saving you time and effort in operation and maintenance.
Trusted by industry professionals: Our Industrial Freeze Dryer has been widely recognized and trusted by professionals in the food, pharmaceutical, and biotechnology industries.

Features:

Product Name: Industrial Freeze Dryer
Power Supply: 220V/380V/3PH
Temperature Range: -50°C To +80°C
Refrigeration unit: BITZER
Vacuum Level: <13Pa
Drying Time: 20~24hours
Food freeze drying equipment
Freeze drying machine
Dehydrated freeze dried food

Technical Parameters:

Product Name	Industrial Freeze Dryer
Material	304 Stainless Steel
Heating System	Electric Heating
Chamber Size	800020502350mm
Noise Level	50dB
Refrigeration Unit	BITZER
Control System	PLC
Cooling System	Water Cooling
Operation Mode	Automatic
Drying Time	20~24hours

Applications:

The GX IN-300 Industrial Freeze Dryer is a high-quality freeze dried designed for industrial use. It is suitable for a wide range of applications and is widely used in various industries.

Application Scenarios

The GX IN-300 Industrial Freeze Dryer can be used in a variety of scenarios, including:

Food Industry: The freeze dryer is perfect for preserving the nutritional value and flavor of various foods, such as fruits, vegetables, meat, and seafood. It can also be used for freeze drying coffee, tea, and other beverages.
Pharmaceutical Industry: The freeze dryer is ideal for preserving the potency and stability of pharmaceutical products, such as vaccines, antibiotics, and herbal medicines.
Biotechnology: The freeze dryer is essential for research and development in the biotechnology field, as it can preserve biological samples and cultures without damaging their structure or properties.
Chemical Industry: The freeze dryer can be used for drying chemical substances, such as enzymes, pigments, and dyes, without altering their chemical composition.

Packing and Shipping

Packed with Wooden Crate to ensure its safety during transport.

Support EXW, FOB,CIF,Door to door ,etc.

Company Profile

Guangzhou Guxing Freeze Equipment Com is a large manufacturer,exporter of vacuum freeze dryers in China. Guxing home size freeze dryer and large-scale industrial food freeze dryers are supplied to thousands of users in more than 70 countries in the world for food, pharmaceutical,biological commerical lyophilization application. Guxing freeze drying equipment is certificated by CE, and ISO9001, with features of cost-effective price, reliable, stable,enery-saving for sale globally.

We have nearly 20 years of experience in the production and customer application of freeze-drying machines and refrigeration equipment.

We specialize in refrigeration equipment such as freeze-drying machines, food freeze-drying machines, small freeze-drying machines, pilot type freeze-drying machines, 2400Kg industrial freeze-drying system, food freeze-drying machines, freeze-drying machines, vacuum freeze-drying machines, laboratory freeze-drying machines, etc.

We can provide with complete freeze-drying machine solutions. Our factory spraw across over 40,000 sq meters and has nearly 200 employees, including 10 R&D engineers, continuously investing a large amount of technical research and development in freeze-drying refrigeration equipment.

We are able to provide professional refrigeration equipment and technical service solutions for customers, providing a new approach to solving refrigeration problems in the fields of biology and food. Through innovative application of freeze-drying principles and independent research and development of freeze-drying equipment, our freeze-drying technology and equipment projects have achieved significant improvements in efficiency and quality. This technology can be widely applied in fields such as food and medicine, providing personalized freeze-drying solutions. The project fully reflects the independent innovation ability of the enterprise in the core technology of freeze-drying.

We also have a strong sales team for freeze-dried terminal products, and we can also sell freeze-dried terminal products for you, achieving a win-win situation for everyone.

Freeze-drying technology uses the principle that the moisture in the material is frozen at low temperature and heated in a vacuum state, and the solid ice in the material is directly sublimated into water vapor and discharged. It is used to process food, biological products, vegetables, fruits, etc., thereby achieving dehydration the goal.THE GENUINE FREEZE DRYER MANUFACTURER COULD MEET YOUR NEEDS.

One of the key features of this machine is its ability to achieve a vacuum degree of ≤13Pa. This high level of vacuum ensures that the freeze-drying process is carried out effectively, removing moisture from the fruit under low pressure without causing damage to its cellular structure. As a result, fruits maintain their shape, color, and most importantly, their flavor. This technology not only preserves the fruits but also makes them convenient for storage and transport, as the reduction in moisture content significantly decreases their weight.

1. Preserves food's nutritional value, taste, and texture

2. Extends shelf life of food items up to 5 years

3. Reduces food waste and saves costs

4. Easy to use and customizable for different food items

5. Efficient and reliable drying process 6. Safe and user-friendly