Remote Control Vacuum Freeze Drying Machine -50C To 90C

Industrial Freeze Dryer is a machine specially designed for applications in medical, pharmaceutical, food, and other industries. It is made of durable stainless steel and features a refrigeration unit from BITZER. The principle of a freeze dryer, also known as a lyophilizer, involves a process called freeze drying or lyophilization. It is a method of removing moisture from a substance while preserving its structure and properties. The freeze drying process typically consists of three main stages: freezing, primary drying, and secondary drying.

The freeze dryer has a wide temperature range of -50°C to +90°C, and a fast drying time of 18-24 hours. It is perfectly suited for freeze drying of breastmilk and other products. This industrial freeze dryer is ideal for large scale production, and can be purchased at competitive prices from leading freeze dryers for sale.

Benefits of freeze-dried food:

1. Extended Shelf Life up to 25 years
2. Nutritional Value: remain 98%
3. Lightweight and Portable: 20%
4. Retention of Flavor and Texture: as good as fresh
5. Convenience and Versatility
6. Reduced Food Waste
7. Emergency Preparedness

Features:

• Product Name: Industrial Freeze Dryer
• Vacuum Level: <10Pa
• Temperature Range: -50°C To +90°C
• Drying Time: 18~24hours
• Heating System: Electric Heating
• Material: Stainless Steel
• Application: Freeze Dried Edible Flowers, Freeze Drying Machine, Freeze Dried Food Equipment

Technical Parameters:

Customization:

Industrial Freeze Dryer

Brand Name: GX
Model Number: IN-500
Place of Origin: Guangdong
Minimum Order Quantity: 1
Price: Negotiable
Packaging Details: Wooden Case
Delivery Time: 30~45 Days
Payment Terms: 30% Deposit, the Balance Paid Before Shipment
Supply Ability: 20units/Month
Chamber Size: Customizable
Control System: PLC
Rated Power: 75KW
Temperature Range: -50°C To +90°C
Cooling System: Water Cooling

Our Industrial Freeze Dryer is a reliable and compact freeze dryer machine, with excellent performance and high efficiency. It is widely used in the pharmaceutical, biotechnology, food and other industries. Our freeze dryer machine has a chamber size that is customizable, a PLC control system, a rated power of 75KW, and a temperature range of -50°C to +90°C. It also has a water cooling system for efficient and effective cooling. Our freeze dryer is easy to install and operate, and comes with a wooden case for packaging. We offer custom services to ensure that our freeze dryer meets your requirements and specifications.

Support and Services:

We provide technical support and services for our customers who are using industrial freeze dryers. Our experienced technicians are dedicated to helping maximize the efficiency of your freeze drying process. We offer a wide range of services, including:

• Troubleshooting and maintenance
• Installation and commissioning
• Training and education
• Periodic operational checks
• Repairs and replacements
• Process optimization

We are committed to providing reliable, timely and cost-effective solutions to your freeze drying needs. Our team is available to answer any questions and provide assistance when needed.

Guangzhou Guxing Freeze Equipment Com is a large manufacturer,exporter of vacuum freeze dryers in China. Guxing home size freeze dryer and large-scale industrial food freeze dryers are supplied to thousands of users in more than 70 countries in the world for food, pharmaceutical,biological commerical lyophilization application. Guxing freeze drying equipment is certificated by CE, and ISO9001, with features of cost-effective price, reliable, stable,enery-saving for sale globally.

We have nearly 20 years of experience in the production and customer application of freeze-drying machines and refrigeration equipment.

We specialize in refrigeration equipment such as freeze-drying machines, food freeze-drying machines, small freeze-drying machines, pilot type freeze-drying machines, 2400Kg industrial freeze-drying system, food freeze-drying machines, freeze-drying machines, vacuum freeze-drying machines, laboratory freeze-drying machines, etc.

We can provide with complete freeze-drying machine solutions. Our factory spraw across over 40,000 sq meters and has nearly 200 employees, including 10 R&D engineers, continuously investing a large amount of technical research and development in freeze-drying refrigeration equipment.

We are able to provide professional refrigeration equipment and technical service solutions for customers, providing a new approach to solving refrigeration problems in the fields of biology and food. Through innovative application of freeze-drying principles and independent research and development of freeze-drying equipment, our freeze-drying technology and equipment projects have achieved significant improvements in efficiency and quality. This technology can be widely applied in fields such as food and medicine, providing personalized freeze-drying solutions. The project fully reflects the independent innovation ability of the enterprise in the core technology of freeze-drying.

We also have a strong sales team for freeze-dried terminal products, and we can also sell freeze-dried terminal products for you, achieving a win-win situation for everyone.

Freeze-drying technology uses the principle that the moisture in the material is frozen at low temperature and heated in a vacuum state, and the solid ice in the material is directly sublimated into water vapor and discharged. It is used to process food, biological products, vegetables, fruits, etc., thereby achieving dehydration the goal.THE GENUINE FREEZE DRYER MANUFACTURER COULD MEET YOUR NEEDS.

One of the key features of this machine is its ability to achieve a vacuum degree of ≤13Pa. This high level of vacuum ensures that the freeze-drying process is carried out effectively, removing moisture from the fruit under low pressure without causing damage to its cellular structure. As a result, fruits maintain their shape, color, and most importantly, their flavor. This technology not only preserves the fruits but also makes them convenient for storage and transport, as the reduction in moisture content significantly decreases their weight.

1. Preserves food's nutritional value, taste, and texture

2. Extends shelf life of food items up to 5 years

3. Reduces food waste and saves costs

4. Easy to use and customizable for different food items

5. Efficient and reliable drying process 6. Safe and user-friendly