Food Chinese Sauces Soy Sauce Braised Chicken Seasoning Condiment

Wholesale soy sauce braised chicken seasoning manufacturers sauce braised chicken sauce

Product Description:

Yellow Braised Sauce:

Yellow braised sauce is a condiment commonly used in Chinese cuisine, especially when making yellow braised dishes. Here are some common uses for yellow braised sauce:

Uses for Yellow Braised Sauce:

1. Yellow Braised Chicken:

   • Marinate chicken pieces with yellow braised sauce, then stir-fry in a pan until the chicken changes color.
   • Add an appropriate amount of water or broth, along with your favorite vegetables like potatoes or carrots.
   • Simmer until the chicken and vegetables are fully cooked and the sauce is thick.

2. Yellow Braised Beef:

   • Marinate beef slices or chunks with yellow braised sauce.
   • Heat oil in a pan, stir-fry the beef until it is half-cooked, then add water or vegetables as desired.
   • Simmer until the beef is tender and the sauce is rich.

3. Yellow Braised Tofu:

   • Cut tofu into pieces and marinate with yellow braised sauce.
   • Heat oil in a pan, fry the tofu until golden on both sides.
   • Add an appropriate amount of water and vegetables, simmer for a moment to allow the tofu to absorb the flavor of the sauce.

4. Mixed with Rice or Noodles:

   • Mix cooked rice or noodles with yellow braised sauce, and you can add some stir-fried meat and vegetables to eat together.

5. Hot Pot Dipping Sauce:

   • Use yellow braised sauce as part of a hot pot dipping sauce, mixed with other condiments like minced garlic, coriander, and chopped green onions.

Notes for Using Yellow Braised Sauce:

• Flavor Balance: Yellow braised sauce is typically already seasoned. Adjust the amount according to personal taste to avoid being too salty.
• Cooking Time: Yellow braised dishes require a certain amount of simmering time to ensure that the meat and vegetables fully absorb the flavor of the sauce.
• Ingredient Pairing: Yellow braised sauce pairs well with chicken, beef, pork, tofu, and can be complemented with various vegetables based on personal preference.
• Storage: Unused yellow braised sauce should be sealed and stored in the refrigerator to maintain freshness.

Yellow braised sauce is a convenient and flavorful condiment for home cooking, and using it correctly can make dishes more delicious.

Technical Parameters:

FAQ

1. Are you a factory or trading company?

Yes, we are a factory in China GUANGDONG province.

2. What is the MOQ?

10 cartons

3. what Is the production and delivery time?

Most of the products are always in stock in our warehouse.Generally, we need 3-5 days to prepare. OEM products the lead time is 15 days, which depends on your requirements of the products.

4. What is your payment term?

We accept 60% T/T deposit before production and 40% T/T balance.

5. How is the cost for the sample?

The sample are free, but we need you to pay the freight.

6, Can I customize the products?

Yes, you can. You can provide your detailed requirement to our factory to make your product.

7, Do I need to make a mould in your factory before making special customized products?

You can communicate with sales manager for details

WELCOME TO JIACHUBAO FOODS

Guangzhou JIACHUBAO Food Co., Ltd. was founded in 2014.After years of practical combat, it has developed into a condiment enterprise in the departments of brand, international trade, catering customization and e-commerce department, which can provide one-stop customized services for condiment R & D, production and sales.

Our factory provide 6 series of products: chicken essence, chicken powder，iquid, sauce, wasabi and compound seasoning.

The factory covers an area of 20000 square metres,over 200 production employees.

The monthly output is more than 700 tons, the annual output is more than 8000 tons, the dailyoutput is more than 7,0000 pieces, the warehouse storage is more than 50,000 pieces.Our products comply with international quality standards which include ISO22000,FDA,HACCP and HALAL.