Food Grade Magnesium Silicate Oil Filter Powder High Adsorption for Edible Oils Improves Transparency Fits Processing Plants
Brand Name:LVBOSHI
Minimum Order Quantity:10kg
Delivery Time:5-8 work days
Payment Terms:T/T
Place of Origin:CHINA
Price:USD3-6/kg
Contact Now
Add to Cart
Verified Supplier
Location:
Shaoxing Zhejiang China
Address:
No. 2801, Qunxian Middle Road, 312000, Yuecheng District, Shaoxing City, Zhejiang Province, China
Supplier`s last login times:
within 27 hours
Product Details
Company Profile
Product Details
Food Grade Magnesium Silicate Oil Filter Powder High Adsorption for
Edible Oils Improves Transparency Fits Processing Plants
Product Attributes
| Attribute | Value |
|---|---|
| Product Name | Oil Filter Powder |
| Chemical Name | Magnesium Silicate |
| Color | White |
| CAS No. | 1343-88-0 |
| Molecular Formula | xMgO·ySiO2·nH2O |
| Appearance | Powder |
Product Description
Food Grade Magnesium Silicate Oil Filter Powder High Adsorption for
Edible Oils Improves Transparency Fits Processing Plants
Product Name: Oil Filter Powder (food grade Magnesium Silicate for Catering Frying)
CAS No.: 1343-88-0
Molecular Formula: xMgO*ySiO2*nH2O
Specification
| No. | Item | Specification |
|---|---|---|
| 1 | Silica (SiO2), % | ≥67 |
| 2 | Magnesium oxide (MgO), % | ≥15 |
| 3 | Free alkali | ≤1.0 |
| 4 | Soluble salt | ≤3.0 |
| 5 | Loss on Drying, % | ≤18 |
| 6 | pH Value (5% suspension) | 9.0-12.0 |
Enhanced Product Quality and Flavor Consistency
In the food service industry, consistent quality is the cornerstone of customer loyalty and brand reputation. Magnesium silicate profoundly impacts the final product's quality and flavor consistency by maintaining the chemical and physical integrity of the frying oil. Degraded oil directly compromises fried food: it causes undesirable darkening, uneven color, greasy surfaces, a soggy instead of crispy texture, and the development of off-flavors like rancidity or bitterness. This inconsistency severely damages the customer experience. The regular use of filter powder effectively scavenges the substances responsible for these issues. By adsorbing polar compounds, it retards the oil's darkening, ensuring every batch of food achieves an appealing, consistent golden-brown color. Furthermore, by removing FFAs and food debris, it ensures the food develops a dry, crisp crust rather than a greasy, tough one. In terms of flavor, frying in clean, treated oil allows the natural taste of the food to shine through, unmarred by residual flavors from previous batches or the unpleasant notes of oil breakdown. For chain restaurants, this consistency is paramount. It ensures that a customer receives an identical product experience regardless of location, powerfully reinforcing brand trust and quality assurance. Therefore, filter powder is not just a oil-extending tool; it is a critical quality control instrument that safeguards the end product's standard, directly influencing perceived value and customer satisfaction, which are vital for repeat business.
Package
Customized package available.
Food Grade Magnesium Silicate Oil Filter Powder High Adsorption for Edible Oils Improves Transparency Fits Processing Plants
Inquiry Cart
0