Name: papain enzyme powder 300USP6000USP Used for protein feed and medicine customizing enzyme activity specifications
Brand: Doing-Higher
Price: 1 USD

China Categories

Home Products Suppliers Selling leads

English

Home /Products /Food & Beverage /Food Ingredients /Food Additives /

papain enzyme powder 300USP-6000USP Used for protein feed, and medicine customizing enzyme activity specifications

Brand Name:Doing-Higher

Certification:HALAL/FSSC22000

Model Number:papain

Minimum Order Quantity:1 Kg

Delivery Time:5-15 days

Payment Terms:T/T,Western Union,MoneyGram

Contact Now

Add to Cart

Nanning Doing-higher Bio-Tech Co.,LTD

Verified Supplier

Location: Nanning Guangxi China

Address: No. 49 Jianye Road, Liangqing District, Nanning City, Guangxi Province, China

Supplier`s last login times: within 2 hours

View Contact Details

Product Details Company Profile

Product Details

Papain is extracted from papaya juice and belongs to thiol protease. It has high enzyme activity and good thermal stability. By using extraction, membrane separation, vacuum freeze-drying, and enzyme activity protection technologies, papain has a maximum enzyme activity of 3 million u/g. It can be customized into food grade and pharmaceutical grade products and applied in food processing, yeast extract production, feed additives, pharmaceutical raw materials, protein peptide production, etc. Guangxi, China is the main production area for papain, with a papaya planting area of 40000 acres, a yield of 250000 tons, and a production value of nearly 1.3 billion yuan. It provides sufficient raw materials for papain production and may meet the demand for papain production.

Specifications:

Origin	Nanning, Guangxi, China
Physical properties	White powder
Enzyme activity	60000U/g-2400000U/g,6000 USP U/mg
Odor	distinctive smell
Solubility	soluble in water
Fineness	40 mesh, 60 mesh, 80 mesh (Customizable on demand)
Optimal pH value	7.0-8.0
Optimal temperature	50-55 ℃
Product execution standards	GB1886.174-2016
Addition amount	0.1-0.3% (It depends on the actual situation)
Enzymatic hydrolysis time	Conventional hydrolysis: 1-6 hours
Certification	HALAL certificate
	ISO Quality System Certification
	FSSC22000 Food Safety System Certification
Product specifications	Inner packaging: 1kg/bag, 5kg/bag, 20kg/bag.
Product specifications	Outer packaging: cardboard box, cardboard drum.

Applications:

Biscuit processing
Pharmaceutical processing
Noodle processing
Animal feed processing
Pet feed processing
Cosmetics production
Daily chemical production
Production of yeast extract
Protein peptide processing
Beer processing
Squid peeling processing
Meat processing

Notices:

1. Enzyme preparations are bioactive substances that are susceptible to the inhibitory and destructive effects of heavy metal ions (Fe3+, Cu2+, Hg+, Pb+, etc.) and oxidants. Contact with them should be avoided during use and storage;
2. For people who are easily sensitive, it may cause hypersensitivity reactions; Close contact or slight inhalation may irritate the skin, eyes, and mucosal tissues; During the use of enzyme products, it is recommended to wear protective equipment such as masks and eye masks.
3. Moisture proof, light proof, sealed and stored at low temperature (0-10 ° C) for 18 months. Enzymes experience a certain loss of enzyme activity during storage, with 5-10% loss of enzyme activity at 10 ° C for 6 months and 10-15% loss of enzyme activity at room temperature for 6 months.
4. Extending the storage period or being affected by harsh storage conditions such as high temperature and humidity can lead to an increase in usage.