Easy Operation Small Chocolate Enrober Machine For Dry Fruit Chocolate Coating
Brand Name:PAPA
Certification:CE certificate
Minimum Order Quantity:1 set
Delivery Time:25-30days
Payment Terms:T/T or L/C at sight
Place of Origin:CHINA
Contact Now
Add to Cart
Verified Supplier
Location:
Shanghai Shanghai China
Address:
Floor 1,Building 1,No.1929,Baziqiao Road,Nanqiao Town,Fengxian District,Shanghai,China.
Supplier`s last login times:
within 24 hours
Product Details
Company Profile
Product Details
Small Chocolate Enrober Machine: The Perfect Solution For Dry Fruit Chocolate Coating
Why Choose a Small Chocolate Enrober Machine?
In chocolate production, evenly coating dried fruits (such as almonds, cashews, hazelnuts, etc.) with a layer of chocolate is a crucial process. The small chocolate enrober machine is designed for small and medium-sized producers, offering efficient and precise coating to ensure every piece of dried fruit is perfectly covered in chocolate.
Specifications:
PE8/PE15/PE30/PE60 Commercial small chocolate enrober specifications:
| Model | PE8 | PE15 | PE30 | PE60 |
|---|---|---|---|---|
| Capacity | 8KG chocolate/batch | 15KG chocolate/batch | 30KG chocolate/batch | 60KG chocolate/batch |
| Belt speed | 2meter/min | 2meter/min | 2meter/min | 2meter/min |
| Enrober mesh belt width | 180mm | 180mm | 180mm | 300mm |
| Tunnel PU belt width | 200mm | 200mm | 200mm | 400mm |
| Heating method | Electric heating | Electric heating | Electric heating | Electric heating |
| Voltage | 220V, single phase | 220V, single phase | 220V, single phase | 220V, single phase |
| Power | 1.8kw | 2kw | 2.8kw | 3.1kw |
| Dimension | 2000x5701350 | 2000x640x1350 | 3200x710x1350 | 3400x910x1400 |
| Weight | 80KG | 100kg | 190kg | 240kg |
Applications
Machine working videos
30kg Protein bar chocolate enrobing machine Tempering machine Melting tank
https://youtu.be/5eCSuTbIAG8?si=Jom_so6Uf2Hjjvcb
mini small chocolate coating/enrobing machine for snack food bar/ball/cookie/pastries
https://youtu.be/MwYcL23Syz8?si=7YgWDXgB4SYmlj1I
energy protein date Rum ball/rumkugeln/truffle chocolate enrobing coating covering spreading machine
https://youtu.be/n-FiGKUetSs?si=aDPJEwEZoXomRI71
Small mini chocolate coating enrobing machine for shop store
https://youtu.be/JtXSfzaYUBc?si=Yt6_sBtdfn9H3Mxp
Key Advantages:
Precise Coating – The machine features a controlled flow system to ensure even chocolate coverage, minimizing waste.
Cost-Effective – Compared to large-scale equipment, small enrobers are more economical, ideal for startups or small-batch production.
Easy Operation – Highly automated, reducing manual intervention and improving efficiency.
High Compatibility – Works with dark, milk, and white chocolate, as well as various coatings.
Ideal Applications
Artisan Chocolate Shops – Small-batch production of premium chocolate-coated dried fruits.
Food Processing Factories – Coating nuts, biscuits, dried fruits, and other snacks with chocolate.
Startup Brands – Low-cost entry into the premium chocolate snack market.
How to Choose the Right Chocolate Enrober?
Production Capacity – Select a model based on daily output needs.
Chocolate Type – Ensure the machine supports different melting points.
Cleaning & Maintenance – Opt for easy-to-disassemble and clean designs that meet food safety standards.
Conclusion
A small chocolate enrober machine is the ideal equipment for enhancing the quality of chocolate-coated dried fruits, helping producers achieve efficient and consistent coating. Whether for a startup or an established business, investing in a high-quality enrober can significantly boost product competitiveness.
For more details, consult a professional chocolate equipment supplier for a customized solution!
Easy Operation Small Chocolate Enrober Machine For Dry Fruit Chocolate Coating
Inquiry Cart
0