Next-Gen Platinum LSR for Gourmet Chocolate & Cake Molds - Nano-Enhanced Food Safety - 1000+ Uses Guaranteed - Smart Mold Tech Ready

Brand Name:Hanast
Model Number:HN-E620A/B
Minimum Order Quantity:20kg
Delivery Time:5-15 work days
Payment Terms:L/C,D/A,D/P,T/T,Western Union
Place of Origin:China
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Location: Shenzhen Guangdong China
Address: 1210, Block B, Building 6, Hengda Shishang Huigu, Shenzhen, Guangdong, China
Supplier`s last login times: within 1 hours
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Product Details

RTV-2 platinum-cured 1:1 addition-type liquid silicone rubber


1. Industry-leading cooking materials for exceptional cooking experiences
Our platinum-cured liquid silicone rubber (LSR) continues to be the top choice for professional pastry chefs and home bakers around the world.
This advanced material combines food safety certification with unparalleled durability to create exquisite chocolate candies, geometric cake decorations and handmade sugar works with laboratory-grade precision.


2. Why Chefs Love LSR Edible Molds

A. Food Safety First
- Certification: FDA
- Non-porous surface: prevents bacterial growth (70% less cleaning compared to traditional molds)
- Zero flavor transfer: perfect for sensitive flavors like vanilla bean or chocolate truffles

B. Precision Engineering
- 0.1% shrinkage to preserve delicate designs
- Shore A00-A60 hardness range: soft for fragile chocolate shells, hard for structured cake decorations

C. Thermal Performance
- Withstands -50°C to 250°C - for frozen chocolate molds or short-bake fondant molds
- Thermal memory: returns to original shape after more than 500 thermal cycles

China Next-Gen Platinum LSR for Gourmet Chocolate & Cake Molds - Nano-Enhanced Food Safety - 1000+ Uses Guaranteed - Smart Mold Tech Ready supplier

Next-Gen Platinum LSR for Gourmet Chocolate & Cake Molds - Nano-Enhanced Food Safety - 1000+ Uses Guaranteed - Smart Mold Tech Ready

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