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Common production line equipment
The process flow and main equipment of common peanut butter
production line include Roasting, Blanching, Picking belt,
Z-elevator, First Grinding, Second Grinding, Blending-De-gassing,
Mixing tank, Cooling, Filling machine, etc. It is characterized by
flow operation, high degree of mechanization, good reliability,
fully enclosed production, no pollution, and is an ideal equipment
for producing stable peanut butter.
General equipment
- Roaster: Roast peanuts.
- Blancher: Blanch the dried and roasted peanuts, and the skin and
rice are automatically separated during the peeling process to
ensure the quality of the blanched peanuts.
- Picking belt: pick unqualified peanuts and some food residues.
- First grinder: grind the peanuts for the first time.
- Second grinding: further grind the coarsely ground peanuts to
improve the processing fineness.
- Cooling: cool the ground peanut butter.
- Degassing tank: degas the peanut butter before filling.
- Filling machine: for filling and packaging.
Other equipment
- Peanut butter cooling machine: using foreign technology and
improved to reach foreign level, it is an ideal equipment for
cooling peanut butter, with the characteristics of fast cooling and
easy cleaning. The power is 4kw and the size is 3200*550*900mm.
- Peanut butter grinder: peanuts and sesame seeds are ground into
butter after baking and peeling. It can work alone or in
conjunction with the production line.
Advantages and characteristics of the production line
Equipment improvement and optimization
According to market demand, the core equipment of the peanut butter
production line, the coarse grinder and fine grinder, have been
improved and optimized in many ways, and the processing fineness
has been further improved. This complete set of equipment
production line has a high degree of mechanization, good
reliability, and fully enclosed production. It has the
characteristics of simple operation, stable operation, low noise,
easy maintenance, corrosion resistance, wide application, and full
variety. It is very popular in the domestic and foreign markets.
Rich product variety
It can process high-quality stable peanut butter, granular peanut
butter and ordinary peanut butter, and can also produce stable and
ordinary sesame butter.
Process flow
Main process
Raw materials - de-stone and de-impurity - baking - cooling -
peeling - selection - coarse grinding - blending - fine grinding -
cooling - degassing - filling.
Detailed process
Grading and selection of peanut raw materials - peanut baking -
cooling - removing red skin - removing germ - mixing - crushing and
grinding - packaging. The processing equipment involved includes
peanut roasting machine, peanut peeling and germ separator, mixer,
peanut butter grinder, and peanut butter packaging machine.
Capacity
The power of the production line is 40-80kw, and the capacity is
300kg/h-5000kg/h.