Product Details
Pre-seasoned Rectangle Cast Iron Griddle Pan for Grilling with
Ridges
Size: 42.5*23.8*1.4cm 46*23.8*1.6cm. RIDGED & FLAT SIDE: The
reversible Cast Iron Griddle Pan has flat and ridged surfaces.
PRE-SEASONED: 100% natural vegetable oil. HEATED EVENLY: Cast iron
has excellent heat retention. COOKING RANE: Cast Iron Girll Pan works on all cooking ranges such as gas, electric cooktop,
ceramic, stove top, induction and camping fire. EASY LIFTING: Wide
ergonomic handles.This style for Cast Iron Girll Pan is very popular in the market, and it is sold in Amazon and major
shopping malls around the world. THE RIADGE in the bottom of the Cast Iron Griddle Pan can effectively drain excess food fat and make food healthier. The
ergonomic design makes it easy to take from the campfire or stove
to the dining table.
Key Features of Cast Iron Griddle Pan
This Cast Iron Griddle Pan is the best-selling skillet and a hot
seller in the market. Normally, we have two sizes. Other sizes can
also be made to order upon request. This long, dry pan has a large
frying surface and can be used at once.
Opening both burners at the same time allows you to make breakfast
for more than one person, and this frying pan is double-sided, so
you can cook on both sides. One of the raised ribs on the cooking
surface is perfect for burning meat and keeping food away from
excess fat. The resulting meat is full of color and flavor. The
other side is flat and can be used to fry eggs and toast. The two
symmetrical auxiliary handles make it easy to move the skillet
around. It is more versatile and easy to use both at home and
outdoors.
The shallow edge makes it easy to manipulate spatulas and other
cookware to flip pancakes and French toast, fry eggs and sausage,
and toast panini and grilled cheese sandwiches.
Specifications of Cast Iron Griddle Pan
Size 18x9.4x0.6INCH,18x9.4x0.7INCH
Colorblack
Wieght1 / 1.5 kg
HandleTwo handles
ApplicationGas, Electric, Induction Stove tops,Oven,Camping fire
CoatingPre-seasoned
PackagePoly bag+carton box
SampleAvailable
OEM & ODMAcceptable
CertificationBSCI/SGS/ISO9002
Commercial BuyeAmazon, Specialty Stores, TV Shopping, Department Stores, Super
Market
Freecustomized solution, such as micro innovation product or package
Use & Care
Before cooking, oil the cooking surface of the pan and slowly
preheat it.
Once the utensils are properly preheated, you can start cooking.
The low to medium heat setting is sufficient for most cooking
applications.
Remember: Always use oven mitts when removing pans from the oven or
stovetop to prevent burns.
After cooking, wash the pan with a sponge and hot soapy water.
Immediately towel dry and coat the pan with a light layer of oil
while hot.
Store in a cool, dry place.
FAQ:
1.How to clean Cast Iron Cookware?
- Use water or a mild soap to clean cast iron pans.(Strong
detergents, metal cleaning pads and dishwashers are not recommended
as they will remove seasoning)
- Use paper towels or a lint-free wipe to dry quickly and completely.
- Heat the pan and coat it with a layer of vegetable oil.
- Cast iron Pots and pans should be hung or kept in a dry place.
2.How can we guarantee quality?
According to the customer's requirements, we can provide the test
reports required by the customer's market, such as FDA/SGS/LFGB,
etc.
3.Can You Provide OEM Service?
We can customize cast iron cookware to meet your requirements.
Lids, knobs, handles, shapes, colors, logos, and packaging can all
be customized according to your needs.
Company Profile
We are a professional kitchenware manufacturer with 15 years of
experience in customizing kitchenware, and can provide you with
professional OME services. We have enameled cast iron cookware,
vegetable oil cast iron cookware, outdoor camping cookware sets,
stainless steel cookware, cake molds, tableware, household and
commercial cookware, etc.
Our factory advantage:
- High quality
- Advanced technology
- Reasonable price
- Good customer service
- Unique function and design

