Lily Flower Vacuum Cooling System 16 Pallets Per Cycle Schneider / LS Electrical Parts

Lily Flower Vacuum Cooling System 16 Pallets Per Cycle Schneider / LS Electrical Parts

Vacuum Cooling Equipment Brief Description

After the product is harvested and packaged, it is placed on pallets for shipping. The pallets are loaded into a vacuum tight chamber and the process begins. The equipment drops the pressure inside the vessel by removing air through vacuum pumps. Once the level of vacuum reaches the "flash point" moisture and heat are removed from the product in the form of water vapor. The lower the pressure inside the chamber, the lower the boiling point of water. As the vacuum goes deeper, more water vapor is removed and the product temperature is reduced until the desired temperature is achieved.
The water vapor must be removed in order for the process to work efficiently. The vacuum draws the water vapor past refrigeration coils which condenses the vapor back into water. These two systems allow the process to achieve desired product temperature more rapidly than any other post harvest cooling technique.
The rate at which a product can be refrigerated is directly related to the surface area, density of its tissue and the amount of temperature drop. Typical cooling times range from 20 to 40 minutes at a temperature drop from 80 to 36 degrees Fahrenheit. The average moisture loss is one-percent for each eleven-degree Fahrenheit temperature drop.
Since produce is sold by weight, a hydro-vac system can help reduce moisture loss. This works by spraying clean water over the produce during the vacuum cooling cycle.

Vacuum Cooling Equipment Main Components

a. Vacuum chamber--To load your vegetables.

b. Vacuum system--To takes away the air in vacuum chamber, then cool the vegetables down.

c. Refrigeration system--To catch the water vapor in ths chamber so as to ensure the continous cooling process.

d. Control system---To control and show the working condition of the vacuum cooling machine.

Vacuum Cooling Equipment Features

1. Cool the products to 0-5 degrees in 30 minutes

2. Uniform cooling style.(the core and the surface reach exactly the same temperature)

3. Very low water loss rate of 1.5-3%.

4. Cure the surface demage of the vegetables and stop their worsening.

5. Energe cost saving because of high efficiency.

6. Never frozen delicate vegetables.

Vacuum Cooling Equipment Advantages

1. Minimized production losses

2. Improved economic of harvest operations

3. Minimized losses during marketing

4. Improved utilization by consumer

5. Expanded market opportunities

Vacuum Cooling Equipment Application Field

1. Vegetables(All Leafy Vegetables/Broccoli/Cauli Flower/Mushrooms/Sweet corn/ etc.)
2. Flowers(Fresh cut flowers)
3. Fruits(Berries/Cherries etc.)

Vacuum Cooling Equipment Models&Specifications

Vacuum Cooling Equipment Customized Options

1. Condensor Options: Air cooling/Water cooling /Evaporative

2. Function Options: Hydro system&Water spray system

3. Door Options: Manual Door/Horizontal Sliding Door/ Upwards Lifting Door/ Vertical Lifting Door

ALLCOLD is the most professional manufacturer of Vacuum cooling systems and ice making machines in Asia, allcold also specialized in designing and manufacturing of high quality ice making machines(Tube ice machine, flake ice machine, block ice machine, and plate ice machine) We have earned the position of dependable supplier among a vast global clientele due to consistency in quality of our product range and services offered to the clients.

As a well established manufacturer and exporter, we lay special attention to our manufacturing process and delivery of products: Tube ice machine, flake ice machine, block ice machine, and plate ice machine. We take utmost care of quality at every stage of the manufacturing process. Our staff of highly qualified engineers combines the benefits of irreplaceable practical experience with the sophisticated accuracy of our own interactive graphics computer system enable us to provide high quality product, prompt deliveries, dependable service, and outstanding customer satisfaction.

ALLCOLD is known across the world for our high quality equipments and our quality controls sy. We have a hi-tech production unit that uses the latest technology and the most modernized machinery. We have a strong and proficient workforce, comprising of technically skilled professionals and efficient workers. Our research and development wing is our asset that develops and incorporates innovative ideas and products.

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