Stable Capacity Cake Batter Blender For Cake Mounting Patterns And Bread Fillings

Brand Name:ZLINE
Certification:CE
Model Number:ZLNY-150
Minimum Order Quantity:1 set
Delivery Time:20 days after deposit
Payment Terms:T/T, D/A
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Location: Hefei Anhui China
Address: The Intersection of Gaocheng Rd and Yingjiangsi Rd. ,Hefei city ,Anhui province, China.
Supplier`s last login times: within 44 hours
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Product Details

High Automation Cream Cake Batter Mixer for Industrial Cream Production with Chiller

1. Production line description


ZLNY-150 cream cake batter mixer adopts the advanced the mixing technology, which can realize mixing the cream batter quickly and conveying it to the making-up line. This can ensure the stabilty of the product's quality.


2. Applications: Toppings & Fillings

1. Cupcakes
2. Pie
3. Cakes
4. Ice cream
5. Filled bread
6. Waffles
7. Puddings
8. Milkshakes
9. Cheese cake
10. used as an ingredient in many desserts


3. Cream cake batter mixer configuration details

No.Product nameParametersBrandCountry
1PLCDT08 AM06 AE01SiemensGermany
2HMI7 inchWEINVIEWTaiwan
3Pressure sensorVoltage typeIFMGermany
4Frequency converter5.5KW/3KW/0.75KWDanfossDenmark
5Aeration systemElectromagnetic valve, pilot valve, two-way throttle valve, globe valve, pressure reducing valve and muffler.
Pneumatic elements such as connectors, pipes, etc.
6Switch powerLimit switch, DC24V
switching power supply, intermediate relay
OMRONJapan

4. Strengths & Service


1 ) Advanced European technology , high quality .
2 ) Assembled under European standard .
3 ) World famous motor , reducer and other electric components
4 ) Easy to operate , the line would be controlled by dvanced PLC system
5 ) Professional industrial cake solution provider with rich experience
6 ) Strong R&D ability to meet your specific demand
7) Provide bakery consulting service
8) Drawing design and providing




China Stable Capacity Cake Batter Blender For Cake Mounting Patterns And  Bread Fillings supplier

Stable Capacity Cake Batter Blender For Cake Mounting Patterns And Bread Fillings

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