Puff Pastry Dough Making Machine Spiral Cooler With 30 Min Cooling Time And 20 Layers

1. production line description

A complete pastry production line is consisting of :

Dough mixer - pastry dough laminating line - proffer - Tunnel oven - cooling system - package system

After baking , the baked product from the tunnel oven would enter into the spiral coolers for nature cooling , the cooler is made of 304 Stainless steel and world brand motors , depand on customer's factory ,we will design the cooler that well fit the space .

Complete puff / croissant poduction line / pastry laminating line

2. Main parts specification

3. Strengths

1) Turnkey solution providing for complete production line ,

2) Prepare layout according to customer's factory layout.

3) Oversea service for installation , commissioning , training and maintanence .

4) Sufficient spare parts supply.

5) The volume of mixer is 130 kg - 300 kg.

6) Proofing time adjustable , semi- auto proofing and full auto proofing.

7) The production line is custom made for different product available.

ZLINE was founded in the year 2008 with a subsidiary of SOLO bakery. Yeras'growing makes ZLINE be the leading industrial bakery line manufacturer in China。We mainly give industrial bakery line solutions and turnkey solutions to worldwide customers ;

Powerful products ;

1). Pastry laminating line for preparing pastries dough automatically in industrial ouput.

2). Pastry making-up lines for puff pastry, croissants,Danish pastry, palmier, pastry pies and so on.

3). Bread lines such as for toast , burger, baguettes, French bread,and other bread with or without stuff, etc.

4). Pizza production line. Semi-automatic or fully automatic line.

5). Pita production line with or without online fermenttaion system.

6). Flatbread lines such as for tortilla,roti, paratha,lavash, Msmen and others.

7). Cake lines , both cake aeration machines and full cake line for cupcakes, Swiss roll, layer cakes.