Product Details
Industrial Napoli Pizza Oven Gas
OVEN GRANDMASTER lava pizza oven belongs to the traditional kiln in
Naples, Italy. It has a simple and rough appearance, a scientific
and reasonable internal structure, and exquisite workmanship. We
adopts 25mm lava furnace plate for cutting and processing, and the
pizza furnace made by it has excellent heat storage, uniform
temperature and stable performance, which has a multiplier effect
on the cooking of ingredients
Features:
- 500 degrees high temperature,
- 90 seconds release
- high temperature resistance
- food grade slate
- independent control temperature
- energy saving
- mosaic decorationsupport customization
Supporting tools
- pizza spatula
- Pizza Rotation Produce
- oven scraper
Advantages
- Rapid heat conduction and temperature increase;
- no moisture loss;
- heat storage and heat preservation;
- higher heat utilization rate
About Us
Shanghai Chuanglv Catering Equipment Co,.Ltd was established in
1992. We are specialized in the design and manufacture of
teppanyaki grills and various commerical catering equipments. We
have GREENARK and OVEN GRANDMASTER brands for teppanyaki grill and
catering equipment respectively. GREENARK includes electric and gas
rectangle, round, semi-circle shape single stove tables and
customized 2-stoves, 3-stoves tables etc. OVEN GRANDMASTER contains
automatic chicken rotisserie, duck oven, fish oven,combi oven,BBQ
grills, pizza oven and induction or gas woks.
Company Profile
GREENARK was founded in 1996, with a 15,000m2 production base,
specializing in the research and development and manufacturing of
teppanyaki and grill equipment. GREENARK is the drafter of national
industry standard for teppanyaki equipment in China and the pioneer
of the CNC intelligent fish grill oven category. It owns two major
brands, "GREENARK Teppanyaki " and "GREENARK OVEN". Its products
cover all commercial and high-end household teppanyaki and grill
equipment, and have passed multiple domestic and international
certifications such as IS0, CE, and ROHS. It drives catering
innovation with creativity, creates a new category of commercial
kitchen intelligent cooking, focuses on catering standardization,
makes cooking simple - saves time, effort, and labor, and provides
enterprises with a one-stop solution.