Square Type Vacuum Freeze Drying Machine With Siemens Controlling System
Brand Name:LEADTOP
Certification:CE certification
Model Number:LTDG-250
Minimum Order Quantity:1 set
Delivery Time:25days
Payment Terms:L/C, D/A, D/P, T/T, Western Union, MoneyGram
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LTPM CHINA 2nd Floor,Dongxin Road and 5th Development Road ,Caizhai Industrial Zone, Ruian City, Zhejing Province ,China
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LTDG-250 Vacuum Freeze Drying Machine Square Type Freeze Dryer with Siemens Controlling System
Brief introduction of vacuum freeze dryer:
The vacuum freeze-drying is advanced method of dehydration. The process takes advantage of the principle of ice crystal’s lyopilization under purified vacuum condition,in which the water in ice form on the frozen goods can be directly lyopilized into steam without melting in advance,to get the dried goods.The food vacuum freeze dryer is a mechanical, refrigeration, vacuum, electric control in one integrated technology application.
Advantages of food vacuum freeze dryer:
1. Electric control unit has advanced measure system which can guarantee the quality of products
2. The material of drying box ,condenser,evaporator,vacuum tube us stainless steel according to the require of GMP
3. The refrigeration system is single stage or double stage which can reach the perfect low temperature and can be conveniently operated and repaired
4. The vacuum system is double stage vacuum which can keep products in the best vacuum condition in order to have the drying process in a shorter term
5. Lower machine assembling power and energy cost,lower price
6. Can be designed and produced according to the requirement of the customer
Technical parameters:
| Model | LTDG-250 |
| Power (three-phase and five-wire system) | 380V/50HZ |
| Total Power | 91KW |
| Total weight | ≈30000kg |
Cooling water of vacuum pump | 0.9m3/h |
| Cooling water of refrigerant system | 60m3/h |
Compressed air | ≥0.45 m3/min(P=0.5-0.8Mpa) |
| Usage | fruit and vegetable etc |
Square Type Vacuum Freeze Drying Machine With Siemens Controlling System
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