Stainless High Quality Automatic Tart Shell Machine/Egg Tart Skin Machine

Brand Name:GELGOOG
Certification:CE
Model Number:GGA303-1
Minimum Order Quantity:1 set
Delivery Time:7-15 working days
Payment Terms:L/C, T/T, Western Union, Money Gram
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Location: Zhengzhou Henan China
Address: 7th Floor, Building 8, Jingkai Square, No.1507, Hanghai East Road, Free Trade Zone, Zhengzhou,China.
Supplier`s last login times: within 38 hours
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Product Details

Stainless High Quality Automatic Tart Shell Machine/Egg Tart Skin Machine


Discription of Automatic Tart Shell Machine

The egg tart shell press machine is made of stainless steel 304, used for processing egg tart skin with large capacity, there are different models for choose. It with stable performance and easy operation, easy to clean, PLC control, different types of egg tart can be made, such as Cheese egg tart, Portuguese egg tarts, Hong Kong egg tart and so on.

Main Features of Egg Tart Skin Machine

1. Breakthrough traditional production process kneading egg tart by hand, use the egg tart shell press machine to make the tart shell with high quality.
2. This tart shell making machine can make 20 to 30 egg tarts in one minute, with high production efficiency.
3. This machine adopts micro-electronic control, the operation is simple, accurate, fast, light, security, easy cleaning and maintenance.
4. Replace the machine mold is easy, suitable various shapes and sizes of tart shell production, also can be customized by customer's requirement.


Video of Tart Shell Maker Machine


How to Operate the Tart Shell Press Machine?

1. First connected to the inlet air pipe, wait for the machine ventilation, then insert the plug;
2. turn on the power switch, to set the required temperature, press the "SET"confirm button first on the temperature table, then press the "Button"add-substract key adjust to the required temperature.
3. PV is mold head temperature, SV is set temperature, R/S key is set temperature selected button.
For your reference: Cantonese-style egg tarts is 25-35, Portuguese egg tarts is 40-55, the specific temperature is generally set according to the egg tarts skin soft hardness.
4. Press start button to start the egg tart skin making machine.

Application of Egg Tart Shell Making Machine
The tart shell machine enjoys great popularity both at home and in public places. tart shell machine is widely used in many commercial industries, such as tea restaurants, cake rooms, coffee shops, bakeries, western-style food shops, schools, kindergartens, hotels, fast food shops and leisure food production factories etc.

♥ Remark:
Any special requirement of shipping, please talk with us, we will help you to solve the problems.
if the amount of goods to be deliverd is relatitively small ,the goods will be packaged in the form of export wooden boxes .if the goods are shipped in the large quantities,the goods will be directly loaded into the containers and cut and reinforced to prevent the goods from colliding.


♥ Shipping:
(1) Small machines will be shipped by express (DHL, EMS, FedEx ,TNT and so on) or By Air Port.
(2) Heavy machines will be shipped by sea.
(3) Leading time: 7-15 working days.


Data of Commercial Egg Tart Shell Machine

ModelGGA303-1
Capacity1500-1800PCS/H
Voltage220V,50hz
Diameter of Tart40-90mm
Size840*800*1300mm
Weight130kg
China Stainless High Quality Automatic Tart Shell Machine/Egg Tart Skin Machine supplier

Stainless High Quality Automatic Tart Shell Machine/Egg Tart Skin Machine

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