Commercial Fish Smoking Equipment Hot Energy For Smoked Meat Sealing Performance

Brand Name:GELGOOG Machinery
Certification:CE
Model Number:GG
Minimum Order Quantity:1 set
Delivery Time:15 working days
Payment Terms:L/C, T/T, Western Union, Money Gram
Contact Now

Add to Cart

Site Member
Location: Zhengzhou Henan China
Address: 7th Floor, Building 8, Jingkai Square, No.1507, Hanghai East Road, Free Trade Zone, Zhengzhou,China.
Supplier`s last login times: within 38 hours
Product Details Company Profile
Product Details

Introduction of Stainless Steel Meat Smoker Machine
The meat smoke equipment is mainly used for processing meat products, fish products, bean products and so on, and has the functions of drying, baking, cooking, fumigation, sterilization, and so on. The smoked furnace is one of the necessary equipment in the process of meat products. This machine has the functions of cooking, drying, drying, baking, fumigating, exhausting, cleaning and so on. The main frame interlayer is filled with imported high temperature polyurethane foam material for one time, so that the heat preservation effect is enhanced, the sealing performance is good, and the energy efficiency is high.


Advantages of Electric Smoked Meat Making Machine

Automatic meat smoker machine adopts touch screen control, programmable controller and relay, solenoid valve and other key electrical components are imported products. The man-machine interface of the large window shows the state of the equipment vividly and vividly. It can adjust the state parameters such as time, temperature, humidity and exhaust air at any time in operation, and the operation is very simple. With excellent smoke and circulation system, the smoke can be evenly distributed in the furnace, so that the meat products are coloured evenly, the color and lustre are beautiful, and the product has a high yield.


The Application of Meat Smoke Machine
The full automatic smoker machine can process pork head, dried bean curd, ham, sausage, sausage, chicken, duck, goose, fish, oysters, and other foods that need to be cooked, dried and smoked.


After-sale Service of Smoker Machine
First, product quality commitment:
1, quality inspection and testing data are available for manufacturing and testing of products.
2. We must invite users to check the whole process and performance of the product, and then we will ship the product after being confirmed.


Two, product price commitment:
1, in order to ensure the high reliability and advanced nature of the products, the selection of materials and mechanical properties of the system are all domestic or international high quality products.
2. Under the same competitive conditions, on the basis of not reducing the technical performance of the product and changing the product components, we sincerely offer you the most favorable price.


Three. Promise of delivery:
1, product delivery period: as far as possible according to the requirements of the user, if there are special requirements, need to be completed ahead of time, our company can specially organize production, according to product customization, installation, and strive to meet the needs of the user.
2, when the product is delivered, our company will provide the following documents to users.
A manual of technical maintenance and maintenance
General assembly drawing
3, the instructions and manufacturers of foreign purchase
4, provide a list of vulnerable parts and spare parts, and attach a certain amount of spare parts.


Smoking Machine Data

ModelGG50
Built fuming Size1100 * 1420 * 1760mm
External fuming Size1100 * 1750 * 1760mm
Weight400kg
Power6.5kw
Single Yield50 kg
Hyperbaric pressure:0.2Mpa
Low pressure0.1 Mpa
High pressure furnace temperature120 degrees
Low Oven temperature100 degrees
Air consumption30kg

China Commercial Fish Smoking Equipment Hot Energy  For Smoked Meat Sealing Performance supplier

Commercial Fish Smoking Equipment Hot Energy For Smoked Meat Sealing Performance

Inquiry Cart 0