Dimensions can be customized. Tenperature-resistant up to 190°C
Weitht: 11330g-1800g/mf Thickenss Approx: 3mm&5mm
Feature:Repels and does not stick doughB:Endless wool/ polyester felt can be requested for moulding belts
with wet processing and dough processing non-stick.grease resistant,washable. Smooth surface,
oil and high temperature resistance, long service life, not easy to
damage, easy to use.
Width (circumference): 1100mm to 9000mm Length: 400mm2200mm Highest
temperature to 190°C Weight: approx. 1600g -2800g/m2 Thickness:3mm,
5mm,6mm,8mm Feature: Wool felt belt with strong polyester support,
max. elongation 1% tear strength 144 dN/C, Force for 1% elongation
11 dN/cm
C: PVC felt belt,food felt PVC conveyor belt covered conveyor belts
to suit food industry applications,meet food bakery handling requirements. Clean, no odor, in line with food hygiene standards,
easy to clean, high transport efficiency. PVC felt belt good
elasticity, no deformation, no pollution, do not affect food
safety, light and durable, suitable for food industry or food
transportation Feature: Bottom pvc and Surface polyester
feltombined with respective strengths of PVC and
felet,wearresistant strong,soft surface. Can be made endless or
connect with fasteners.
Whole thickness. 3.0mm Surface coated thickness: 1.0mm Weight :2
9kg/sqm Maximum width: 2200mm Elongation 1% force 10N/mm Working
temperature: 80C Minimum pulley diameter 80mm
D: Open size wool belt piece wool belt used as a cushion, oil-proof, non-slip, hygienic,
1 .5mm - 600g/mpm - 800g/m2. The opening is hand woven, more solid,
suitable for bread fermentation machinery.In line with food hygiene
and safety, clean health, anti-skid anti-oil, dry, high efficiency,
non-stick. Bread fermented cotton belt 300-600g/m2, as a padding
for Oil-proof, non-slip, hygienic.