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Commercial Beef Steak Fish Vacuum Skin Packaging Machine For Food Industry

Commercial Beef Steak Fish Vacuum Skin Packaging Machine For Food Industry

Brand Name:JiuYing
Certification:CE
Model Number:JYB-760
Minimum Order Quantity:1pcs
Delivery Time:3~15 days after receive the payment
Payment Terms:L/C, T/T, Western Union
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Location: Guangzhou Guangdong China
Address: NO.3, Wenjian Er Road, Wenbian Industial Area, Shiqi Town, Panyu Area, GuangZhou, 511450
Supplier`s last login times: within 1 hours
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Product Details

Commercial Beef Steak Fish Meat Vacuum Skin Packaging Machine


Application

JYB-760 Vacuum Skin Packaging Machine is a kind of automated forming and vacuum skin packing equipment.

Especially pack meat, fish, codfish, salmon, shrimp, steak, sausage.


What is Skin pack?

Skin pack, or skin packaging, is a type of carded packaging where a product (or products) is placed on a piece of paperboard, and a thin sheet of transparent plastic is placed over the product and paperboard.

It can pack the product and keep the product original shape. Like the second skin of product.



Main Features:

1) This machine can pack product firmly and keep fresh for a long time.

2) Keep the original shape of product. Like the second skin of product.

3) High output, easy to operate.

4) Especially use for packing top grade products, codfish, salmon, shrimp, steak.


Specification


ModelJYB-760
Unit Size1000×980×1020mm
Packing Size1100×1080×1250mm
Chamber Size710×510×58mm
Sealing Size700×500mm
MaterialSUS 304 Stainless Steel
Power(TOTAL)6.5KW
Net Weight380KG

Work Process:

1. Set the work time on the control screen;

2. Place the trays and products;

3. Cover the film, close the lid;

4. Get the final products.



China Commercial Beef Steak Fish Vacuum Skin Packaging Machine For Food Industry supplier

Commercial Beef Steak Fish Vacuum Skin Packaging Machine For Food Industry

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