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Automatic Rolled Sugar Ice Cream Cone Baking Machine 17.5 Degree Roasting For Food Industry

Automatic Rolled Sugar Ice Cream Cone Baking Machine 17.5 Degree Roasting For Food Industry

Brand Name:Gonghexiang
Certification:ISO
Model Number:SD80-45A
Minimum Order Quantity:1PS
Delivery Time:30-45DAYS
Payment Terms:T/T
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Location: Guangzhou Guangdong China
Address: No. 305, Hailong Street, Liwan District, Guangzhou, China
Supplier`s last login times: within 48 hours
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Product Details

17.5 Degree Roasting Automatic Rolled Sugar Ice Cream Cone Baking Machine For Food Industry



Working principle:


The stirred dough is sent to the baking plate bottom plate by the blanking pump, and the panel of the baking plate is automatically closed, and the dough cake is shaped according to the thickness of the set cake, and then the rotating plate is turned into a baking plate. It is baked in an oven consisting of upper and lower fire nozzles. After baking, the noodle paste has become a dough cake. The robot cake accurately feeds the dough cake into the roll mold and rolls it into a finished product. The finished product is delivered.



Voltage:380V

Total Power: 3.37kw

LPG consumption: 7-8kg/h

Capacity:2200-2500pcs/h

Dimension:L8xW2.1xH2m

Net weight:4800kg

Electrical accessories:French brand: Schneider

Controller:French brand : Schneider


Features of ice cream cone production line:

1. Automatic wafer baking oven equipped with Touch-screen and programmed by Siemens. PLC Software,this unit is of natural gas to generate the heat energy to make ice cream cone

2. The equipment is easy to operate which with automatic temperature control,lighting to finish the baking process.

3. From filling flour paste to get a ice cream cone just need 2mins,one time molding.High efficiency.


Advantage of Ice Cream Cone Baking Machine

1. Easy Operation
2. Advanced heating system
3. Durable innoxious cone mould as per sanitation standard
4. Temperature adjustable
5. High-efficient heating element ensures ideal production ability.
6. Different types of moulds according to your choice.
7. A relay unit controls baking time.


FAQ


Q: If we have problems when using this ice cream cone machine, what should we do?

A: If you have any problem, just contact us, we will help you to solve it, and if necessary, we will arrange our engineers to help you in your country.

Q: Can you arrange your technicians to install the machine for us?

A: Yes,We will assign our engineers to go abroad for installing machines for our users.

Q: How about delivery?

A:We can help you transport, or we can provide you with the size of the machine, you can consult the forwarding company yourself.


Our Services


♥. Pre-sale-service:Design and manufacture machines for you as your special requirement, provide you with project, process design and pruchase program.


♥. On-sale-service: Accompany with you to look around our factory, explain the manufacture process of our machines and check the working performance of our machine.


♥. After-sale-service: Engineers are available to install debugging equipments of the whole production line, besides, commissioning and training operators on site.


After Sale Service


1. Warranty policy one year from shipment

2. We will send you the replacement after received the broken part

3. Evaluate the customs rish and choose safest shipping company before shipping.

4. Follow status up time by time until the goods arrived.


China Automatic Rolled Sugar Ice Cream Cone Baking Machine 17.5 Degree Roasting For Food Industry supplier

Automatic Rolled Sugar Ice Cream Cone Baking Machine 17.5 Degree Roasting For Food Industry

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