Product Details
Small Hand Crank Sausage Stuffer Machine , Home Sausage Making
Equipment
Specifications:
Item Number | 56030502
| 56031002
| 56031502
|
Capacity(lbs/hr) | 5 lb. (2.3kg) | 10 lb. (4.5kg)
| 15 lb.(6.8kg)
|
Master pack | 1 pc/ctn
| 1 pc/ctn
| 1 pc/ctn
|
Measure | 12"x8.6"x19" 310x220x480mm
| 14"x10"x21" 355x255x540mm
| 15.7"x12"x21.6" 400x305x550mm
|
Weight | 12.7/10.5 lb.(5.8/4.8kgs) | 16.5/13.6 lb.(7.5/11.5kgs) | 28.6/25.3 lb.(13/11.5kgs) |
Description:
- The aluminum gear-box and two steel bars creat a more reliable and
durable frame
- Safe and sanitary structure of covering all steel gears with the
gear box
- Stainless steel base with holes for attachment to tabletop
- Heavy-duty piston comes with a stainless steel air-release valve to
let air escape from the cylinder while stuffing sausage
- Stailess steel cylinder is easily removed for filling and cleaning
- Comes with three stuffing tubes
- C-clamps are optional to secure the stuffer during use
Specifications:
Item Number | 56030502
| 56031002
| 56031502
|
Capacity(lbs/hr) | 5 lb. (2.3kg) | 10 lb. (4.5kg)
| 15 lb.(6.8kg)
|
Master pack | 1 pc/ctn
| 1 pc/ctn
| 1 pc/ctn
|
Measure | 12"x8.6"x19" 310x220x480mm
| 14"x10"x21" 355x255x540mm
| 15.7"x12"x21.6" 400x305x550mm
|
Weight | 12.7/10.5 lb.(5.8/4.8kgs) | 16.5/13.6 lb.(7.5/11.5kgs) | 28.6/25.3 lb.(13/11.5kgs) |
Sausage Stuffing Directions:
♦ When you are ready to start stuffing, remove cylinder from frame
and fill with your favorite recipe of ground meat
♦ Slide cylinder back into frame
♦ Properly prepare casings as directed on casing packaging
♦ Slip a casing over the end of the funnel tube until the entire
length of the casing is on the funnel
♦ Twist or tie the end to seal the casing
♦ By rotating the handle clockwise, you will move the piston down
and force the sausage mixture down and through the funnel into the
casing
♦ Hold the casing on the sausage tube in one hand and slowly let the
meat output pull the casing from the tube
♦ Fill casing as desired by holding casing back on tube
♦ While extruding the sausage, hold the casing against the end of
the funnel to help pack the sausage firmly into the casing
♦ Twist or tie the sausage into links as desired
♦ Tie end of casing into a knot
♦ Repeat this procedure until you have completed your sausages
Company Profile
Intradin is one of China's foremost suppliers of butcher, game and
household meat processing tools and equipment. We are extremely
proud to offer the widest selection of high-quality meat
processing. Our product range includes meat grinders, sausage
stuffers, mixers,tenderizers, slicers and meat saws. The extensive
selection of equipment can provide a variety of products to fit
your needs.
Our brand KITCHENER is well-known and trusted by many customers all
over the world. Now we manufacture products for some of the world's
famous brands. We have frequent live testing on our products to
maintain high-quality control standards. The US$2,000,000 Product
Liability and International Certification standards we follow
including UL, ETL, and CSA are also another way we maintain strong
customer commitment.
As an certified company, Intradin’s product design, manufacturing
and service comply with ISO 9001:2008 standard. All products must
surpass 100% quality test including dimension, chemical,
metallurgical, mechanical, physical, and endurance tests. With high
social responsibility, we have passed environment management system
ISO14001:2004 and Occupational Health & Safety management
system OHSAS18001:2007.
As a member of the AAMP (American Association of Meat Processors),
we emphasize on the importance of KITCHENER to stay alert and ware
of the ever-changing industry and customer trends.