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Skymen Cleaning Tank For Oven Racks In Restaurant With 3000W Heater 260L
1 | Model | JP-258 | |
2 | 1st Tank | Function | Hot water cleaning/soaking |
Tank Material | SUS304 (SUS 316 can be customized) | ||
Inner tank dimension | 890*480*605mm | ||
Tank Capacity | 258L | ||
Heating tube | 2pcs | ||
Heating Power | 3000W | ||
Time setting | 0~99 hours | ||
Temperature setting | Room temperature ~ 80°C adjustable | ||
Thickness of tank | 2mm | ||
Drain value | Yes, in the right side of machine | ||
Water inlet/outlet | Yes | ||
Lid | Yes, hinged with machine body, with gasket | ||
Handle of the basket | Yes | ||
Basket load | 200KG | ||
4 | Packing | Overall size | 990*580*800mm |
Packing size | 1090*680*920cm | ||
Packing detail | By wooden case(No logs, free of fumigation) | ||
5 | Warranty | 1 year warranty for spare parts, all life technical support | |
6 | Certificate | CE, RoHS; FCC, REACH | |
7 | Production time | 5 days if there is stock; 20 days if there is no stock |
HOW IT WORKS
Skymen Clean Tank operates on a simple load basket system. Results
are immediately noticeable and all parts can be cleaned in less
than 60 minutes. The tank is thermostatically controlled at
approximately 70 degrees celsius.
Skymen Clean Safe detergent remains active for thirty days and only needs to be changed once a month. The detergent is biodegradable and is disposed of via the grease trap sewer drain.
Skymen Clean Safe has a strong and standard version, the latter being suitable for cleaning aluminium items.
ITEMS TO CLEAN
Items that can be cleaned include: grills, gas cooking tops, hood
filters, baking trays, fry baskets, pans, pots, oven racks and
other stainless, aluminium or cast iron items
BENEFITS
The Skymen Clean Tank System:
1. Will reduce labour costs, save dollars on chemicals and
replacement parts,as well as save water. Far surpasses conventional
cleaning methods and eliminates the use of caustic, resulting in a
safer, more hygienic working environment and therefore better
product.
2. Operates 24/7 with a service cycle interval of about 4 weeks.
3. Will not cause damage to the parent material.
4. Cleans range hood/extraction filters removing oil and grease
thereby reducing the risk of fire.
5. Features the most user-friendly tank with all safety issues
being taken care of, in line with stringent Occupational Health and
Safety Standards.
6. Detergents are Biodegradable, Non Toxic, Non Corrosive and
Environmentally friendly.
7. Is safe and easy to use.
8. Keeps kitchen equipment and utensils in optimum condition and
thus provides for a longer life span.
9. Used to clean grills, stove tops/gas cooking rings, gastronomic
trays, as well as pot and pans etc.
10 Eliminates the need for scrubbing, thus allowing staff to
concentrate on other chores within the kitchen.
11 Cleans all stainless steel, cast iron and aluminium equipment.
12 Various tank sizes to meet the requirements of all
establishments.
Model | Volume(L) | Internal tank size(MM) | Basket size(MM) | Unit size(MM) | Heating power | Material |
JP-168 | 168L | 655*410*625 | 605*390*595 | 755*510*785 | 1.5KW | SUS 304 |
JP-211 | 211L | 750*450*625 | 700*430*595 | 850*550*785 | 1.5KW | SUS 304 |
JP-258 | 258L | 890*480*605 | 840*460*575 | 990*580*800 | 3KW | |
JP-274 | 274L | 840*480*680 | 790*460*650 | 940*580*875 | 3KW | SUS 304 |
JP-388 | 388L | 1080*460*680 | 1060*440*650 | 1480*560*875 | 4.5KW | SUS 304 |
JP-483 | 483L | 1365*520*680 | 1315*500*650 | 1465*620*875 | 6KW | SUS 304 |
Cleaning Effect show:
Factory and Warehouse
Suggest cleaning time:
Item | Cleaning time |
Pot& Pans | Initial soak 12 hours |
Hot plates & grills | Minimum of 12 hours |
Deep fry baskets | Minimum 3~4 hours |
Hood filter | 1 hour |
Roasting pans | Initial soak 12 hours |
Gas rings& Cooker tops | Minimum 12 hours |
Bakery trays and racks | Initial soak 12 hours |
Serving dishes | 1-2 hours |
Oven Racks | Initial soak 12 hours |
Cleaning steps:
Fill in the tank with clean hot water to the max line; Add the
detergent and stir the solution;
Plug the machine into the electrical outlet and switch on; The
solution will remains at 80°C;
Load the cleaning items such as pots, pans, hood filters and more.
Use the lifting basket to lower the items into the appliance. A
light rinse is required before using items. Heavily carbonized
equipment may need an additional soak.
Close the lid, leaving the items in the tank to soak, and walk
away. It will clean continuously, remove fat, grease, oil and
carbon build up