PropertiesColorless or white crystalline granule or powder, taste salty and cool, soluble in water, hardly soluble in ethanol, slight deliquescence in damo air, PH 7.6-8.6 in 5% aqueous solution, it may lose crystal water heated to 150°C
Specifications:Food grade BP93
Heavy Metals(As, Pb)0.001%
Easycarbonide substance:Pass Test
Loss on drying:11.0-13.0
Uses: Food processing industry, it is used as buffer, chelant, nutrient additive, emulsifier, flavor for yogurt.
In Pharmaceutical industry, it is used as anticoagulant and as preservative in syrup manufactured goods. It is used as buffer acidity acid in drink, prevents acidic dairy products, binder in cheese and minced meat, acid coagulant in jellies and jam, emulsifier and stabilizer in cheese and ice cream.
Packing: 25kg complex bag of kraft-plastics.
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