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Industrial Vegetable Dryer Machine , Electric Steam Fruit Dehydrator Machine
Hot air circulation industrial tray dryer works
The hot air circulation oven air circulation system adopts a fan circulation air supply mode, and the air circulation is uniform and efficient. The wind source is driven by a circulating air supply motor (using a non-contact switch) to drive the wind wheel through the heater, and the hot air is sent out, and then the air is taken into the air chamber through the air passage, and then the used air is sucked into the air passage to be recirculated as a wind source. Use for heating. Ensure indoor temperature uniformity. When the temperature value swings due to the action of the switch door, the air circulation system quickly resumes the operating state until the set temperature value is reached.
Hot air circulation industrial tray dryer application
Hot air tray dryer is suitable for baking chemical gas and food processing to be baked goods, ink curing, paint film drying, etc., widely used in electronics, motors, telecommunications, electroplating, plastics, hardware chemicals, instruments, printing, pharmaceuticals , PC board, powder, impregnation, spraying, glass, wood building materials, etc. precision baking, drying, tempering, preheating, shaping, processing, etc.; internal heat cycle, baked objects are evenly heated.
Hot air circulation tray dryer main features
1. Heating heat source: steam, electricity, far infrared, electric steam.
2, the use of temperature: steam heating: 50-140 ° C, up to 150 ° C. The electric and far infrared heating temperatures are 50-350 °C.
3. With automatic control system and computer control system.
4. Common steam pressure is 0.02-0.8Mpa (0.2-8kgf/cm2).
5, with electric heating according to type I calculation 15kw, practical 5-8kw / h.
6. Special requirements are indicated when ordering.
7, the use temperature is greater than 140 ° C or less than 60 ° C, should be specified when ordering.
8, the factory factory drying car, baking plate size uniform, can be interchanged.
9, baking tray size: 460 × 640 × 45
Technical Specification:
Model | Evaporation eara(sqm) | Volume(mcbm) | Drying capacity (kg/batch) | Steam consumption (kg/h) | Heating powder (kw) | Fan volume (cbm) | Fan Power (kw) | Dimension (mm) | Weight kg) |
CT-C-0 | 7.1 | 1.3 | 60 | 10 | 9 | 3450 | 0.45 | 1380*1200*2000 | 820 |
CT-C-1 | 14.1 | 2.6 | 120 | 18 | 15 | 3450 | 0.45 | 2260*1200*2000 | 1580 |
CT-C-2 | 28.3 | 4.9 | 240 | 36 | 30 | 6900 | 0.45*2 | 2260*2200*2000 | 1800 |
CT-C-2A | 28.3 | 4.9 | 240 | 36 | 30 | 6900 | 0.45*2 | 4280*1200*2270 | 1880 |
CT-C-3 | 42.4 | 7.4 | 360 | 60 | 45 | 10350 | 0.45*3 | 2260*3200*2000 | 2100 |
CT-C-3A | 42.4 | 7.4 | 360 | 60 | 45 | 10350 | 0.45*3 | 3240*2200*2000 | 2210 |
CT-C-4 | 56.5 | 10.3 | 480 | 80 | 60 | 13800 | 0.45*4 | 4280*2200*2270 | 2800 |
CT-1 | 14.1 | 2.6 | 120 | 20 | 15 | 3450 | 1.1 | 2480*1200*2375 | 1220 |
CT-2 | 28.3 | 4.9 | 240 | 40 | 30 | 5230 | 1.5 | 2480*2200*2438 | 1530 |
CT-3 | 42.4 | 7.4 | 360 | 60 | 45 | 9800 | 2.2 | 3430*2200*2620 | 2110 |
CT-4 | 56.5 | 10.3 | 480 | 80 | 60 | 11800 | 3 | 4460*2200*2620 | 2300 |
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