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Personalized Chocolate Molds Custom Polycarbonate Molds Chocolate Silicone Mold
Polycarbonate chocolate bar mold are made of the rmoformed polycarbonate, which presents shining surface. Our production is good at anti-impacting and anti-heating. It keeps the production quality stable in the varied temperature conditions between -4 degree celsius and 100 degree celsius. This is the best material for chocolate mould. Our production si made of the superior engineering resin from our fixed supplier, GE.
Feature: | Eco-Friendly, 100% Handmade. Durable Food Grade Silicone, Flexible yet easy to maintaining shape in long run, Reusable,Excellent water-proof, Freezer/Dishwasher safe. Working temperature ranges from -40C to 200C without any deformation Easy to clean; Non-stick finish. |
Parameters of Chocolate Mold
Product description | |
Size | 275*175/450*300/510*200mm and more |
Material | Safety food ware material according to international stand, EEC certificate |
Advantage | High quality BPA free polycarbonate, green product, innoxious, safe |
Easy to release, sturdy to use, quick to clean | |
Perfect size, shiny surface | |
Great for making chocolate and candy |
Parameters of Cooling Tunnel
Final Chocolate Product Show
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