On the basis of the original equipment and technology,customer
independent research and development upgrading and updating a
device,the device by upgrading the device fully equipment but care
lifted to reach the equipment,easy to clean,easy to maintain, to
solve the food production process, production equipment cleaning
difficult and serious problem of
secondary pollution, so that the produced products more in line
with national requirements, cooking line in the food production
process, blanching higher degree of automation lines, and food
companies.(EG:cooking chicken feet,mushroom blanching,etc.)
This blanching machine could stop the enzyme activity and protect
the color & flavor of fruits and vegetables, which will help
the evaporation of water. It is the best equipment in the process
of frozen, dehydrating, etc.
Our blanching machine is made of full stainless steel material and
it accord with the healthy standards completely. And it is
full-automatic temperature-control, double insulation, easy
operation, high efficiency.
The Blanching Machine adopts special basket-type design,easy to operate, high output.
Besides,the advanced stainless steel body and double-layer
keep-warming material can lower the power consumption.